Penne Arrabbiata with pork
Penne Arrabbiata with pork

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, penne arrabbiata with pork. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

In a large Dutch oven, heat the olive oil over medium-high. Penne Arrabbiata with pork Very simple and good for quick meal! Add some olive oil in a frying pan. Fry minced red pepper and garlic.

Penne Arrabbiata with pork is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Penne Arrabbiata with pork is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook penne arrabbiata with pork using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Penne Arrabbiata with pork:
  1. Prepare 100 g Penne(or any pasta)
  2. Take Some Olive oil
  3. Take 1 Red chili pepper
  4. Take 1/2 piece Garlic
  5. Make ready 100 g Pork
  6. Take 1/2 can Tomato sauce
  7. Take To taste Salt and pepper

Arrabbiata was the inspiration behind this spicy pork and tomato ragu mixed with al dente penne pasta. Carrot and celery thicken and balance the tomato sauce, and minced pork with sage and chilli This spicy penne arrabbiata recipe is equally perfect for special occasions or just for when company comes over. Because it's classic comfort food that's always a crowd-pleaser! Plus, you won't break the bank feeding a large crowd!

Instructions to make Penne Arrabbiata with pork:
  1. Add some olive oil in a frying pan. Fry minced red pepper and garlic. After you have good smell of garlic, add pork.
  2. Add tomato sauce. Cook pasta and add into the frying pan. Adjust to your taste with salt and pepper!! Finish!

Because it's classic comfort food that's always a crowd-pleaser! Plus, you won't break the bank feeding a large crowd! So make sure to double this recipe if you're serving more people. You can even triple it or quadruple it. Put the courgette, peppers and red onion in a large non-stick roasting tin, spray with low-calorie cooking spray and season lightly.

So that’s going to wrap this up with this exceptional food penne arrabbiata with pork recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!