Honey Mustard Pasta
Honey Mustard Pasta

Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, honey mustard pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Honey Mustard Pasta is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Honey Mustard Pasta is something which I have loved my entire life.

This tasty pasta dish is a great way of using up your leftover chicken. While pasta is cooking, add mustard, honey, vinegar, pepper, and garlic to the bottom of a serving dish. Add hot drained cooked pasta, ham, and tomatoes to the dish and toss until coated by the. Honey mustard sauce is the most incredible sweet, tangy, and creamy sauce made from simple There is only one step to this honey mustard sauce!

To begin with this particular recipe, we must prepare a few components. You can cook honey mustard pasta using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Honey Mustard Pasta:
  1. Get 1 cup farfalle
  2. Prepare 5 oz chicken thighs
  3. Take 1/3 cup brocolli
  4. Make ready 1/3 cup celery
  5. Prepare 1/2 oz baby spinach
  6. Take 1/4 cup onion
  7. Make ready 1/4 cup tomato
  8. Get 1/4 cup low-fat Honey Mustard
  9. Prepare 1/4 tsp garlic powder
  10. Make ready 1/4 tsp ground black pepper
  11. Take 1/8 tsp cayenne pepper
  12. Prepare 1/8 tsp salt

Honey mustard salmon pasta salad is a colorful, bright-tasting, nutritious dish that makes a great dinner idea on hot summer days. It is just like the Honey Mustard that you get in a lot of resturants. I used the recipe as written. The sweet flavour of Honey Mustard is now a Kiwi favourite and is perfect in pasta salads.

Instructions to make Honey Mustard Pasta:
  1. Bring pot of water to roiling boil, and add pasta. Cook for 10-12 minutes until pasta is al dente.
  2. Bring frying pan to medium heat. Add chicken, season with black pepper, cayenne pepper, garlic, and salt. Cook until internal temp reaches 165°F.
  3. Wash all veggies. Shred spinach, and dice all other vegetables. Combine in small mixing bowl.
  4. When chicken is cooked, remove from heat and chop into 1" wide strips.
  5. When pasta reaches al dente, drain water. Add vegetables, chicken, and honey mustard. Return to heat for 3-5 minutes, stirring often.

I used the recipe as written. The sweet flavour of Honey Mustard is now a Kiwi favourite and is perfect in pasta salads. We love to serve it piled on a bed of rocket, with cucumber, cherry tomatoes and avocado layered on top. This Honey Mustard Recipe is perfect sauce for dipping, but can double as a salad dressing, or sandwich spread. Tangy, sweet, and a little spicy!

So that is going to wrap this up for this special food honey mustard pasta recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!