Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, spinach penne with panfried scallop. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
We Have Almost Everything on eBay. Blend the spinach in a blender with a garlic until smooth, like a purée. Boil the penne in water with salt and oil until al dente. Panfry the scallops in a hot pan (or any desirable seafood or meat) with salt and pepper.
Spinach penne with panfried scallop is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Spinach penne with panfried scallop is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spinach penne with panfried scallop using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spinach penne with panfried scallop:
- Prepare Spinach
- Get Penne
- Make ready Scallop
- Make ready Parmesan cheese
- Prepare Garlic
- Take Salt
- Prepare Pepper
Scallops are simple to prepare, and with a screaming hot skillet, you get a gorgeous crust without having to bread the shellfish. Pan-Seared Scallops with Bacon and Spinach. Scallops are on most nice restaurant menus these days, and for good reason. Our most trusted Pan Fried Scallop With Spinach recipes.
Steps to make Spinach penne with panfried scallop:
- Wash and blanch the spinach with a teaspoon of salt, 1/2 teaspoon of sugar and some oil
- Blend the spinach in a blender with a garlic until smooth, like a purée
- Boil the penne in water with salt and oil until al dente
- Dry the scallops. Panfry the scallops in a hot pan (or any desirable seafood or meat) with salt and pepper
- Sauté the cooked penne with the spinach purée, season with salt and pepper, top with the grilled scallops and sprinkle with some grated Parmesan cheese, enjoy😋
Scallops are on most nice restaurant menus these days, and for good reason. Our most trusted Pan Fried Scallop With Spinach recipes. Pan-Fried Scallops recipe: Try this Pan-Fried Scallops recipe, or contribute your own. In a medium skillet, saute spinach in olive oil until heated through. Add lemon juice, garlic powder and water.
So that’s going to wrap this up for this exceptional food spinach penne with panfried scallop recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
