Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, italian flatbread sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Italian Flatbread Sandwich is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Italian Flatbread Sandwich is something that I’ve loved my entire life.
Her Italian Flatbread Sandwich was filled with sliced tomatoes, tuna, melted Mozzarella and a little mayonnaise. And yes it was delicious, she actually gave me a piece! Piadina are thin, Italian flatbreads that are made by street vendors and sold sandwich-style loaded with tasty fillings like fresh mozzarella and flavorful prosciutto. This Panini flatbread breakfast sandwich is one of my favorites because it feels fancy, yet is super simple to make.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook italian flatbread sandwich using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Italian Flatbread Sandwich:
- Get 1 slice Italian flatbread
- Make ready baby spinach
- Make ready Classico traditional basil pesto
- Make ready 4 slices tomato
- Prepare fresh mozzarella cheese
- Make ready 1 dash pepper
- Get chopped basil
The Papadia is essentially an Italian-style flatbread sandwich that Papa John's has begun testing at locations in Indiana, Oklahoma, Oregon, and Washington State. This warm three-cheese bread is a visual feast with its delicate flecks of Italian herbs. Open sandwich - italian piadina with salami. Italian piadina flatbread stuffed with ham and vegetables close-.
Instructions to make Italian Flatbread Sandwich:
- Preheat oven with a foiled cooking sheet inside it to 450°F
- Place baby spinach on top of Italian flatbread
- Spread basil pesto on top
- Slice tomato and place multiple slices on top
- Slice as much mozzarella as desired and place on top
- Place flatbread directly on the preheated cooking sheet to ensure crispness
- Remove in about 10 minutes or when cheese has melted
- Add chopped basil and pepper to finish
Open sandwich - italian piadina with salami. Italian piadina flatbread stuffed with ham and vegetables close-. Pile of traditional italian food Piadina Romagnola with fresh tomato mozzarella and. Piadina is an Italian flatbread from Emilia-Romagna region. The traditional recipe calls for lard in the dough which you can replace with a good extra-virgin olive oil.
So that’s going to wrap it up for this exceptional food italian flatbread sandwich recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
