Cheesy Olives Loaded Penne Pasta
Cheesy Olives Loaded Penne Pasta

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesy olives loaded penne pasta. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesy Olives Loaded Penne Pasta is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Cheesy Olives Loaded Penne Pasta is something that I have loved my whole life. They are nice and they look fantastic.

Fill Your Cart With Color today! Low Prices on Cheese Leek And Ham Pasta. I have used both Green and Black Spanish Olives in this incredible looking Penne Pasta for a healthy twist to the Dinner the other day. The combination of Cheese and Olives is truly heaven.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook cheesy olives loaded penne pasta using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cheesy Olives Loaded Penne Pasta:
  1. Get 500 gm Penne Pasta
  2. Take 2-3 Garlic cloves
  3. Get 1 tsp Cumin powder
  4. Take 1 1/2 tsp Salt
  5. Prepare 1 Onion finely chopped
  6. Take 1 Capsicum finely chopped
  7. Take 1 pack Dabur Tomato paste
  8. Make ready 1 cup Black and Green Spanish Olives sliced
  9. Take 1 1/2 cups Amul Cheddar and Mozzarella Cheese Blend
  10. Take 1 small bunch Coriander Leaves finely chopped
  11. Make ready 2 tsp Thyme or Za'atar
  12. Take 2 tsp Red Chilli powder
  13. Take 1/4 cup Oil or Butter

Greek Style Beef Skillet McCormick. oregano leaves, tomato paste, spinach, diced tomatoes. Whilst the pasta is cooking, make the cheese sauce. First melt the butter in a small saucepan. Then take off the heat and add flour, mustard, paprika and salt and pepper.

Steps to make Cheesy Olives Loaded Penne Pasta:
  1. Boil Pasta al dente in a cooking pot with some Salt. Drain and keep aside until use.
  2. In a deep Kadai or a pan, Butter or Oil. Saute Garlic and Onion until translucent and done. Add all the spices including Salt now along with chopped Capsicum. Mix well and add Tomato paste. Cover and cook for 3 to 4 minutes.
  3. And finally add boiled Pasta to it with Olives and Cheese. Give it all a gentle mix. Garnish with chopped Coriander and serve hot immediately.

First melt the butter in a small saucepan. Then take off the heat and add flour, mustard, paprika and salt and pepper. Stir with a metal spoon and put back on the heat. Bring a large pot of lightly salted water to a boil. Pour the sauce mixture over to the baking dish with pasta.

So that’s going to wrap it up for this special food cheesy olives loaded penne pasta recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!