Penne Pasta Salad
Penne Pasta Salad

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, penne pasta salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Directions Cook pasta according to package directions; drain and rinse in cold water. Meanwhile, combine tomatoes, green pepper, onions and olives. Fill a large pot with lightly salted water and bring to the boil over high heat. Once the water is boiling, stir in the penne, and return to the boil.

Penne Pasta Salad is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Penne Pasta Salad is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have penne pasta salad using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Penne Pasta Salad:
  1. Take 1 cup pasta
  2. Prepare 1/4 cup boiled sweet corn
  3. Take 2 tablespoon black olives sliced
  4. Make ready 2 tablespoon Jalepano sliced
  5. Get 2 tbsp pasta sauce
  6. Take 2 tbsp mayonnaise
  7. Take 1/2 tsp oregano
  8. Make ready 1/2 tsp crushed pepper
  9. Make ready to taste Salt

My friend Ann brought this to a girl's weekend outing and we all loved it. We served it with croissants and oatmeal cookies. Bring a large pot of lightly salted water to the boil. Drain and rinse under cold running water until cool.

Steps to make Penne Pasta Salad:
  1. Firstly, in a large saucepan boil 4 cup water along with 1 tsp oil and ¾ tsp salt. - Once the water comes to a boil, add pasta. - Boil the pasta till it turns al dente. - Drain off the pasta and pour a cup of cold water to stop the cooking process. keep aside.
  2. Firstly add mayonnaise, pasta sauce into a mixing bowl. - Now add chopped vegetables and mix well. - Further add boiled pasta and all spices and mix well.
  3. Cover and rest in the refrigerator for an hour to absorb all the flavours.

Bring a large pot of lightly salted water to the boil. Drain and rinse under cold running water until cool. Mix together: red peppers, olives, onion, garlic, mozzarella cheese, tomatoes and salami. Smoky crumbled bacon adds something special to this creamy penne pasta salad that also boasts tasty chunks of cooked chicken (use rotisserie, or leftovers), plum tomatoes, red onion, and celery. It's all tossed in a light, lemony mayonnaise dressing with fresh chopped parsley, and just a hint of garlic.

So that’s going to wrap this up for this exceptional food penne pasta salad recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!