Slow Cooker Breakfast
Slow Cooker Breakfast

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker breakfast. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow cooker breakfast casseroles are culinary superheroes; they work through the night to save the day. Spray the crock of your slow cooker with cooking spray. Spread hash brown potatoes into the bottom of the crock. If you're working with a smaller slow cooker or doubling the recipe.

Slow Cooker Breakfast is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Slow Cooker Breakfast is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooker breakfast using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Breakfast:
  1. Prepare 2 packages sausage links (12ounces each)
  2. Make ready 1 refrigerated shredded hash browns (20 ounces)
  3. Get 1 cup chopped green onions
  4. Make ready 1 sweet red bell pepper, chopped
  5. Take 1 can diced mild green chilies (4 ounce)
  6. Get 1 1/2 cup shredded cheddar cheese
  7. Make ready 12 eggs
  8. Take 1 cup milk
  9. Get 1/4 tsp salt
  10. Take 1/8 tsp pepper

Tasty breakfast recipes for the slow cooker. Serve a hot breakfast any day of the week with these easy slow-cooker breakfast recipes. I love breakfast, and pretty much never start my day without it. That said, I don't always love cooking breakfast first thing in the morning.

Instructions to make Slow Cooker Breakfast:
  1. Cook sausage according to package; cut into 1/4 inch slices, set aside
  2. In a bowl combine green onions, red pepper, chilies; set aside.
  3. Spray the interior of a 5-6 quart slow cooker with veg. cooking spray. Layer one third of hash browns, green onion mixture and sausage and cheese into crock. Repeat layers twice.
  4. In a bowl, beat eggs, milk, salt and pepper, pour over layered ingredents.
  5. Cover and cook on low for 7-8 hours or until themometer inserted in center reads 160°F. Serve.
  6. Cooking this over night makes a great ready meal in the morning. Also makes great breakfast burritos. You can add any meats you wish.

I love breakfast, and pretty much never start my day without it. That said, I don't always love cooking breakfast first thing in the morning. With a classic slow cooker, the possibilities are endless—they can make everything from savory stews to sweet desserts. But if you haven't used your slow cooker to make breakfast recipes, you're. Slow Cooker Chunky Monkey Oatmeal and Quinoa is a super simple and nutritious way to enjoy breakfast!

So that is going to wrap this up with this special food slow cooker breakfast recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!