Potato Casserole
Potato Casserole

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, potato casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Potato Casserole is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Potato Casserole is something which I’ve loved my whole life.

We can deal with the cold when we've got eats Potatoes are the backbone behind so many comfort foods. mashed potatoes, french fries, potato. Casserole is an easy-to-prep, classic comfort food. Choose one of these great recipes from the FN chefs to make for family and friends. Sweet Potato Casserole with Pecan ToppingYummly.

To get started with this particular recipe, we must first prepare a few ingredients. You can have potato casserole using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Potato Casserole:
  1. Make ready 1 5-7 medium Yukon Gold potatoes (enough to fill about a 3" deep, 4-5" wide and 8-9" long glass dish), adjust remaining ingredients accordingly
  2. Get 1/2 cup heavy cream
  3. Prepare 14 oz Shredded sharp cheddar cheese
  4. Make ready 1 cup Sour cream
  5. Prepare 1 can Cream of Chicken Soup
  6. Make ready 1/2 packages Seasoned Panko
  7. Get 1 stick Butter
  8. Prepare 1 Salt and Pepper to taste

This easy sweet potato casserole with mashed potatoes has a buttery, crunchy pecan topping. This flavorful Mashed Potato Casserole will make your taste buds dance and please any dinner guest at your table. Mashed potatoes are a family favorite, but this decadent casserole takes the classic to a whole new level. The flavors of a fully loaded baked potato are baked until gooey and bubbling.

Instructions to make Potato Casserole:
  1. Cube potatoes in small pieces and add to baking dish.
  2. Add heavy cream, cream of chicken soup, cheese, and sour cream. Mix thoroughly. Add salt and pepper.
  3. Melt 1 stick of butter, add to mixture, and mix thoroughly.
  4. Bake on 350 for 1 hr and 15 min. Mix thoroughly. Bake for another 20 minutes.
  5. The butter should have risen to the top a 2nd time. Do not mix. Add Panko, enough to soak up all the butter and leave a light layer of dry Panko on the top. Bake until Panko is golden brown.
  6. Let cool for 10 - 15 min before serving.

Mashed potatoes are a family favorite, but this decadent casserole takes the classic to a whole new level. The flavors of a fully loaded baked potato are baked until gooey and bubbling. For a classic sweet potato casserole, whip sweet potatoes until they're smooth and top with a buttery brown sugar and pecan mixture. This cheesy potato casserole is the perfect way to feed a family of picky eaters. With all of the components of beloved loaded potato skins (like bacon, sour cream, and cheese), it's practically.

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