Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dal turai (ridge gourd with chana dal). One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
How To Make Turai chana dal: Peeled ridge gourd and slit into lengthwise. Turai Chana Dal is cooked with Turai (Turi / Bitter gourd) and Chana dal (Split Bengal gram). Here the combination of Indian Dal and Vegetable is cooked in tasty Indian Masala. Turai is a Ridge gourd, a very famous Indian Vegetable with lots of Iron and Vitamins.
Dal turai (Ridge gourd with chana Dal) is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Dal turai (Ridge gourd with chana Dal) is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dal turai (ridge gourd with chana dal) using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Dal turai (Ridge gourd with chana Dal):
- Get 1kg turai…peel and chopped
- Make ready 150 gm chana Dal
- Take 2 chopped onion
- Make ready 1 tsp Grated ginger
- Make ready 5 chopped tomatoes
- Make ready 2 Chopped green chillies
- Get to taste Salt
- Prepare 1/2tsp Dry mango powder, turmeric powder, coriander Powder…
- Prepare 1 tbsp Red chilli powder
- Make ready 1 tablespoon oil
Serve turai chana dal immediately as it tastes the best when freshly cooked. The best combination is with ghee roti or paratha, that too garma garam. Torai chana dal is a great meal for those days when you don't want to spend much time in the kitchen without compromising on the nutrition as it serves the requirement of protein and vitamins. Dal turai (Ridge gourd with chana Dal).
Instructions to make Dal turai (Ridge gourd with chana Dal):
- Soak the chana Dal… chopped all veggies
- Take a pressure cooker pour one table spoon oil add chopped onion saute until colour changes into pink now add turai, tomatoes, green chillies, ginger and all spieces cover the cooker whistle for 3_4 times
- Put the gas off leave for 10 mins…after 10 mins open the cooker mix well and.sprink with black pepper & garam masala serve with chapati.
Torai chana dal is a great meal for those days when you don't want to spend much time in the kitchen without compromising on the nutrition as it serves the requirement of protein and vitamins. Dal turai (Ridge gourd with chana Dal). Turai Chana Dal recipes - By Vahchef @ vahrehvah.com. Turai - Ridge Gourd Chutney - By Vahchef @ Vahrehvah.com. How to Make Turai Chana Dal or Ridged Gourd Beng.
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