Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, triple cheese centre burger patty. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Triple Cheese Centre Burger Patty I love a great burger. Divide the cheese equally and place in the centre of mince patties. Leave the burger patties to rest in the fridge. Along with three patties, three slices of cheese (Picture: McDonald's) And for those whose usual order is two or three Cheeseburgers, we can imagine this is quite a welcome addition to the menu.
Triple Cheese Centre Burger Patty is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Triple Cheese Centre Burger Patty is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook triple cheese centre burger patty using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Triple Cheese Centre Burger Patty:
- Make ready 640 grams Your favorite burger mince mix. I love to add finely chopped onions and green peppers, pre - fried to my burger mince
- Prepare 100 grams Cheddar cheese (greared)
- Make ready 50 grams Blue cheese (crumbled)
- Prepare 50 grams Feta cheese (crumbled)
- Make ready 80 grams butter
More About: Parkette Drive In Season hamburger patties liberally with salt and pepper. In a cast-iron skillet over high heat, sear patties to desired doneness, flipping halfway through. Place burger between two mac and cheese buns and top with sliced onions and tomatoes. Elevate the burger experience by stuffing them with different things.
Steps to make Triple Cheese Centre Burger Patty:
- Mix cheese together the cheese
- Divide burger mince into 8 equal balls.
- Flatten into round thin burger party's.
- Place equal amounts of cheese mix on 4 party's.
- Cover each one with the remaining burger party's and make sure sides is closed properly
- Fry in pan or on flat grill with butter on medium to high heat. It can also be done on the braai (BBQ)
- Fry for about 12 minutes, turning every 3-4 minutes until golden brown.
- Serve on burger roll with your favourite trimmings, sauce or dressing. Here are a few suggestions : - - https://cookpad.com/us/recipes/363937-peri-peri-sauce - https://cookpad.com/us/recipes/362192-the-best-roast-potatoes - https://cookpad.com/us/recipes/344011-bacon-and-gorgonzola-sauce - https://cookpad.com/us/recipes/356196-cheesy-fries - https://cookpad.com/us/recipes/362851-caramelised-onions - https://cookpad.com/us/recipes/347685-crushed-new-potatoes - https://cookpad.com/us/recipes/365791-creamy-mushroom-sauce - https://cookpad.com/us/recipes/357522-spicy-mexican-enchilada-sauce - https://cookpad.com/us/recipes/359074-fresh-guacamole - https://cookpad.com/us/recipes/344494-burger-and-salad-dressing - https://cookpad.com/us/recipes/345132-roasted-chilli-sauce - https://cookpad.com/us/recipes/338924-curry-pasta-salad - https://cookpad.com/us/recipes/359804-potato-bake-easiest-and-tastiest
Place burger between two mac and cheese buns and top with sliced onions and tomatoes. Elevate the burger experience by stuffing them with different things. Wearing gloves mix seasoning thoroughly into the meat. A Double-Double is a standard customer order, comprised of two beef patties and two slices of cheese on a standard bun. Particularly hungry patrons can spring for a triple-triple, a quadruple.
So that is going to wrap it up with this special food triple cheese centre burger patty recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
