Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mike's asian orange ginger slaw. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Give the Asian slaw a stir. TESTED & PERFECTED RECIPE- This Asian slaw with ginger peanut dressing is delicious on its own or paired with any Asian-style chicken, fish or pork dish. This Asian slaw is a a great way to eat your colors, and it's every bit as delicious as it is healthful. I know the list of ingredients looks long but.
Mike's Asian Orange Ginger Slaw is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Mike's Asian Orange Ginger Slaw is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have mike's asian orange ginger slaw using 22 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Asian Orange Ginger Slaw:
- Make ready Asian Slaw
- Prepare 1 1/2 cup Mayonnaise
- Prepare 1 large Bag Mixed Slaw Mix [or, chop your own]
- Make ready 3 1/2 tsp Orange Zest [packed]
- Get 1 large Orange [fully juiced]
- Make ready 1 1/2 tsp Minced Ginger [packed]
- Get 1 tsp Sesame Oil
- Prepare 2 tsp Sugar
- Take 1/4 tsp White Pepper
- Get 1 clove Garlic
- Make ready Kitchen. Equipment
- Make ready 1 Blender
- Take 1 Food Processer
- Get 1 large Mixing Bowl
- Make ready Garnishments & Options
- Take Fresh Cilantro
- Make ready Fresh Chives
- Make ready Sesame Seeds
- Make ready Black Ground Pepper
- Get Radishes [shredded]
- Get Carrots [shredded]
- Get Fresh Cilantro
The list of ingredients might look long but please don't let that discourage you – the recipe makes use of all the prepared vegetables available at the supermarket today, like shredded coleslaw, grated carrots and. This Slow Cooker Orange Ginger Chicken is sweet and spicy with lovely Asian flavors. Slowly cooked chicken thighs are juicy and succulent. Slow caramelization of orange juice, ginger juliennes, and other spices is the secret here.
Steps to make Mike's Asian Orange Ginger Slaw:
- Mix everything together in the Asian slaw section except for the bagged vegetables.
- Blend in a blender for just a few moments.
- Open your bag of mixed vegetables or chopped all of the vegetables you desire and place into a large bowl.
- Mix about a cup of your orange ginger mayo mixture and pour over your slaw. Mix evenly. Or, you can add more of this sauce to your preference. Save the remaining mayonnaise mixture to smear on sandwiches, fish or even meats. If you need to thicken this mixture up for those, simply add more mayonnaise and mix.
- Allow your Asian Coleslaw to chill in the fridge and serve it to the side of just about any main dish you care to. If taking this to a barbecue or picinic, garnish with orange and ginger slices if you possibly can. This will afford your guests a bit of insight into your dish without them having to ask. Enjoy!
Slowly cooked chicken thighs are juicy and succulent. Slow caramelization of orange juice, ginger juliennes, and other spices is the secret here. A wide variety of ginger slow juicer options are available to you, such as function, power source, and warranty. Make this easy Asian Slaw with Ginger Peanut Dressing for a delicious side or to pile on top of pulled pork sandwiches! This is a fresh and vibrant coleslaw without I'm obsessed with this crunchy Asian slaw with lots of bright colors and big, fantastic flavors of sesame oil, ginger, garlic, and peanut butter.
So that’s going to wrap it up with this exceptional food mike's asian orange ginger slaw recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
