DIY Maple Flavored Syrup
DIY Maple Flavored Syrup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, diy maple flavored syrup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Sure, nothing beats real Maple syrup but if you can't get the good stuff you can make your own syrup for around fifty cents per bottle. Did you know that you can make your own version of popular maple-flavored syrups such as Aunt Jemimas, Mrs. Butterworths, etc using nothing more than white. Real maple syrup, the kind that the trees make possible, is wonderful.

DIY Maple Flavored Syrup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. DIY Maple Flavored Syrup is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have diy maple flavored syrup using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make DIY Maple Flavored Syrup:
  1. Get 1 cup water
  2. Get 1 cup granulated sugar
  3. Take 1 cup brown sugar, packed
  4. Make ready 2 tbsp salted butter (optional)
  5. Get 1 1/2 tsp Maple flavoring

Flavored maple syrup is a delicious treat, and you can make all kinds of different flavors. To make vanilla maple syrup, simmer sugar, brown sugar, and corn syrup until it thickens, then stir in some maple extract and vanilla. For blackberry maple syrup, mix maple syrup, blackberries. I knew that I wanted to include a hint of sea salt in my caramels.

Instructions to make DIY Maple Flavored Syrup:
  1. In a saucepan over medium heat, bring water, granulated sugar, brown sugar and butter (optional) to a boil, stirring often.
  2. Continue to boil for 3-4 minutes, stirring often.
  3. Remove from heat. Stir in maple flavoring. Start with 1 teaspoon, taste. Add 1/4 - 1/2 teaspoon if more flavor is desired.
  4. Add any additional flavorings or spices if desired. (Optional - vanilla extract, salt, cinnamon)
  5. Syrup will thicken as it cools. I store this in a sealed jar in the fridge. If butter gets clumpy, I heat it in the microwave for a few seconds and give it a whirl.
  6. This syrup is cheap to make and easy to mix up. Experiment a few times to totally customize it - make it your own!!! If you'd like it a little thicker you can boil it a bit longer. Try adding different flavors and spices or try subbing turbinado sugar or piloncillo. Enjoy : )

For blackberry maple syrup, mix maple syrup, blackberries. I knew that I wanted to include a hint of sea salt in my caramels. It really balances the sweetness and intensifies the butter taste. But I also wanted to flavor them with something else—something seasonal and unique. I added the extra brown sugar for thicker syrup and I think that next It resembled nothing of maple syrup or even the store bought pancake syrup.

So that is going to wrap it up with this exceptional food diy maple flavored syrup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!