Banana ki peel ki pakori
Banana ki peel ki pakori

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana ki peel ki pakori. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Banana ki peel ki pakori is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Banana ki peel ki pakori is something which I’ve loved my entire life.

Banana ki peel ki pakori Anjana Jhunjhunwala Hastings. Cut in long strips of banana peel. In one bowl add corn flour,maida,salt red chilli powder, coriander leaves water and make a thick paste.. Take Raw banana peel and cut it into long pieces. making banana bajji batter Rinse and then peel the bananas (vazhakkai).

To get started with this recipe, we must first prepare a few components. You can cook banana ki peel ki pakori using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Banana ki peel ki pakori:
  1. Prepare 3 Banana ka peel
  2. Get 1/2 cup corn flour
  3. Take 1/2 cup maida
  4. Take 1/3 teaspoon red chilli powder
  5. Take to taste Salt
  6. Take 1 tablespoon coriander leaves
  7. Prepare Oil for frying

Maa ki rasoi ka tasty khana jo aap sab ko aapki maa, dadi maa, nani maa ke haath ke khaane ki yaad dila de. Banane me bahut simple aur kitchen me milne wale simple ingredients se ban jaata hai. Kele ke Chilke (Banana Peel) ki Sabji Hello friends, Me hoon Sangeeta Agrawal aur mere blog par aapka bhaut bahut swagat hai doston. Jab koi sabji na ho tab hum jhatapat kele k.

Instructions to make Banana ki peel ki pakori:
  1. Cut in long strips of banana peel
  2. In one bowl add corn flour,maida,salt red chilli powder, coriander leaves water and make a thick paste.
  3. Heat oil in pan,drop one by one peel in oil and cook till in golden colour.Serve hot.

Kele ke Chilke (Banana Peel) ki Sabji Hello friends, Me hoon Sangeeta Agrawal aur mere blog par aapka bhaut bahut swagat hai doston. Jab koi sabji na ho tab hum jhatapat kele k. Gram Flour Banana Peel Dry Crispy Recipe/ Besan Kele Ke Chhilke Ki Sookhi Kurkuri Sabji. Place the gram flour banana peel dry crispy recipe/ besan kele ke chhilke ki sookhi kurkuri sabji into the bowl. Eat gram flour banana peel dry crispy recipe/ besan kele ke chhilke ki sookhi kurkuri sabji with roti, paratha or dal rice.

So that’s going to wrap it up with this special food banana ki peel ki pakori recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!