Seafood fried rice
Seafood fried rice

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, seafood fried rice. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chinese Shrimp Fried Rice Oh Snap! Chinese Sausage Fried Rice Posh Journal. This is a quick and easy shrimp fried rice recipe that my kids all love! Heat a wok or large heavy skillet over high heat.

Seafood fried rice is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Seafood fried rice is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook seafood fried rice using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Seafood fried rice:
  1. Take 1 onion, chopped
  2. Prepare 5 each squid rings
  3. Make ready 5 prawns
  4. Take 1 bunch chopped parsley
  5. Take 1 egg
  6. Prepare 1 cup boiled rice
  7. Make ready salt
  8. Get ground black pepper
  9. Make ready 2 soy sauce
  10. Prepare lemon juice
  11. Make ready olive oil, extra virgin
  12. Make ready 1 cup mixed vegetable

In a small bowl, combine soy sauce, sesame oil, sugar if using, ginger, and garlic. Loaded with shrimp,peas,carrots,and flavorful sauces,makes your lunch/dinner sorted in no time - this shrimp fried rice recipe is the so close to the favorite takeout dish. Shrimp fried rice is one of the most popular Chinese recipes in my cookbook "Easy Chinese Recipes" (best-selling Chinese cookbook on Amazon) and I am now sharing an updated version with feedback from my readers in the past few years. Shrimp fried rice is one of the easiest fried rice recipes, and maybe even the most delicious.

Steps to make Seafood fried rice:
  1. Boiled the rice and strain the water. Keep it aside for cooling
  2. Boil the seafoods and cut them into bite piece.
  3. In frying pan add oil and scramble the egg.
  4. Then one by one add all the ingredients and stir fry .
  5. Keep the heat high and fry for 5 mins and serve hot

Shrimp fried rice is one of the most popular Chinese recipes in my cookbook "Easy Chinese Recipes" (best-selling Chinese cookbook on Amazon) and I am now sharing an updated version with feedback from my readers in the past few years. Shrimp fried rice is one of the easiest fried rice recipes, and maybe even the most delicious. You will never order take out again once you discover how fast it is to whip up this tasty, one-pan Shrimp Fried Rice. Fried rice is best when made with cooled, day-old rice, which is drier and less sticky. Make the rice in advance, then sore in the refrigerator.

So that’s going to wrap it up for this exceptional food seafood fried rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!