Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, breakfast burger. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Remove burgers and toast from heat; keep warm. Using small glass, cut out center of the patty to form a donut shaped burger. This ultimate breakfast burger is topped with avocado, egg, gouda, tomato jam and bacon. One tip to be aware of: don't overwork the meat, as this will create a light and airy patty that melts in your mouth rather than a dense one that resembles a hockey puck.
Breakfast Burger is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Breakfast Burger is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook breakfast burger using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Breakfast Burger:
- Make ready 1 telera roll
- Make ready 4 oz ground beef
- Take 1/2 avocado
- Make ready 2 eggs
- Make ready 2 slice tomato
- Get 1 slice pepperjack cheese
- Get 1/8 cup green pepper
- Make ready 1 tbsp mayonnaise
- Prepare 1 tbsp dijon mustard
- Make ready 1 tsp hot sauce
- Prepare 1/2 tsp ground black pepper
- Take 1/2 tsp salt
- Take 1/4 tsp garlic powder
- Get 1/4 tsp onion powder
These breakfast burgers have an incredibly juicy texture, come fully loaded with some of the best burger fixin's (ahem, bacon), and their flavor is downright addictive too. What makes these breakfast burgers habit-forming is their balance of sweet, salty, and smoky. A touch of maple syrup in the burger patties and a Dijon maple drizzle add. Loaded Breakfast or Brunch Burgers are baked or fried, use potato, bacon, cheese, sausage, pork or beef and more, in one breakfast hamburger!
Instructions to make Breakfast Burger:
- Warm 2 pans on medium-heat burner.
- In bowl, combine half the salt and pepper with the ground beef. Combine, and pack into hamburger patty. Place in pan and cook until inside reaches 155°F.
- Wash and dice green pepper. Crack eggs, combine with green pepper, remaining black pepper and salt. Whisk together.
- Pour eggs into other pan, and let cook until done. When done, place cheese in center, and fold sides closed to create omelet the size of the bun.
- In seperate bowl, cut avocado in half. Remove pit, and empty insides into bowl. Wash tomato, cut two slice, and set one aside. Dice other slice, and add to avocado. Add garlic powder, onion powder, mayonaisse, and mustard. Mash together.
- Remove patty from pan when done, and place on bottom bun. Cover with omelet when finished. Top with tomato slice. Spread avocado mix on inside of top bun and close.
A touch of maple syrup in the burger patties and a Dijon maple drizzle add. Loaded Breakfast or Brunch Burgers are baked or fried, use potato, bacon, cheese, sausage, pork or beef and more, in one breakfast hamburger! My husband Ken was the first one to create one of these Loaded Breakfast Burgers so many years ago. Breakfast Burger: Juicy burgers topped with sweet and smoky bacon jam, and a fried egg. You'll never want another burger again!
So that’s going to wrap this up for this exceptional food breakfast burger recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
