Apple Crisp in Slow Cooker
Apple Crisp in Slow Cooker

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, apple crisp in slow cooker. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fabulous recipe designed for the slow cooker! I love apple crisp and usually end up doing this in the oven. I had my doubts but this really proved to be a great alternative! This Slow Cooker Apple Crisp is cooked entirely in the crock pot!

Apple Crisp in Slow Cooker is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Apple Crisp in Slow Cooker is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have apple crisp in slow cooker using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Apple Crisp in Slow Cooker:
  1. Get 5 Tart apples, peeled and chopped
  2. Make ready 1 tsp Cinnamon
  3. Get 3 tbsp Sugar. Preferably brown, but white will do
  4. Make ready Topping
  5. Get 1 cup Oats. (Not instant)
  6. Prepare 1 1/2 cup Flour
  7. Prepare 1 cup Brown sugar
  8. Make ready 1/4 cup White sugar
  9. Make ready 1 1/2 cup Chopped pecan nuts
  10. Take 1/2 cup Melted butter
  11. Prepare 2 tsp Cinnamon

No need for the oven—make this comforting fall favorite right in your slow cooker. MORE+ LESS Apple crisp that is legitimately crisp — even when made in the slow cooker! Simply whip up some cinnamon and sugar apples, which will serve as your yummy base for the recipe. And — pro tip — be sure to invest in some good cinnamon, since it's the main spice used in this recipe.

Steps to make Apple Crisp in Slow Cooker:
  1. Place the apples in a small bowl and add the cinnamon and sugar. Mix well and leave standing for at least 10 minutes. The sugar mixture should drawer a little moisture. Spray the inside of the slow cooker with spray and cook or equivalent. Place the apple mixture on the bottom of the pot. Make sure all the juice goes in the pot too
  2. Sift the flour into a larger bowl and add all of the rest of the ingredients except the nuts. Pour in the melted butter and with a fork mix well. It should look almost like a biscuit base. If you need to you can add a bit more melted butter. The mixture must remain crumbly though. Now add the chopped nuts. Layer on top of the apple and switch on high for 2 1/2 hours. Then open the lid slightly and continue to cook for another 1/2 hour. This will make it nice and crispy. Serve with whipped cream or ice cream. Or on a really chilly day, hot custard

Simply whip up some cinnamon and sugar apples, which will serve as your yummy base for the recipe. And — pro tip — be sure to invest in some good cinnamon, since it's the main spice used in this recipe. This Slow Cooker Apple Crisp recipe is so incredibly easy to make, you'll never want to make it in the oven again! I will definitely be making this slow cooker apple crisp this year. I am anticipating my oven being over-filled with turkey, dressing (stuffing outside of the bird), biscuits, sweet potatoes, and.

So that’s going to wrap it up for this exceptional food apple crisp in slow cooker recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!