Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, cheesy steak and mushroom quesadilla. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy steak and mushroom Quesadilla is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cheesy steak and mushroom Quesadilla is something that I’ve loved my entire life.
Crispy, cheesy quesadillas come together in just minutes! To make these a more complete meal, we add mushrooms to the mix. Pan-Seared Sirloin Quesadilla with Spinach, Mushrooms & Fried EggsZen and Spice. Cheese and Mushroom Quesadillas: Quesadillas de Queso y Hongos.
To begin with this particular recipe, we have to prepare a few components. You can cook cheesy steak and mushroom quesadilla using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cheesy steak and mushroom Quesadilla:
- Prepare 1/4 cup left over steak
- Prepare 1/4 cup sauté mushrooms and onions
- Take 2 soft tortillas
- Make ready 1 cup Any cheese of your choice
- Prepare 1 cheese sauce I make home made
- Make ready 1 taco sauce
They are perfect for game day! Place the tortilla in the pan and add a layer of cheese on half of the tortilla followed by the steak, peppers and onions. In addition to the juicy pork, these cheesy quesadillas are filled with sauteed bell peppers, shallots and mushrooms. Onto one half, add a generous amount of the prepared pork and pepper-mushroom mixture.
Steps to make Cheesy steak and mushroom Quesadilla:
- In a skillet on medium heat put a tortilla down and let it brown for a little bit. Add half of cheese let melt.
- Add meat and mushrooms. Add cheese on top of meat. Add cheese sauce and taco sauce. Top other tortilla and flip over and let other side turn brown. Take out of pan and cut in half and then in thirds. Top with taco sauce on top. It's so good. Enjoy.
In addition to the juicy pork, these cheesy quesadillas are filled with sauteed bell peppers, shallots and mushrooms. Onto one half, add a generous amount of the prepared pork and pepper-mushroom mixture. Drizzle with a tablespoon of your favorite steak sauce. Philly Cheese Steak Quesadillas are filled with melted provolone cheese, tender-crisp onions and peppers, fresh mushrooms, and seared steak slices. If you love a Philly Cheese Steak sandwich, you will love these quesadillas.
So that’s going to wrap this up for this exceptional food cheesy steak and mushroom quesadilla recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!