Breakfast Casserole and Fried Potatoes
Breakfast Casserole and Fried Potatoes

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, breakfast casserole and fried potatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Breakfast Casserole and Fried Potatoes is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Breakfast Casserole and Fried Potatoes is something which I have loved my whole life.

Cheese, hash brown potatoes, bacon, and eggs come together to make a deliciously different and hearty breakfast casserole. Great for company or a special brunch! For a version that has less fat, cholesterol, and calories, use low- or no-fat cheese and/or omit bacon. While preparing potatoes, fry, cool, and crumble bacon – or use the pre-cooked "real" bacon from Costco in the "cold section".

To begin with this recipe, we must first prepare a few components. You can have breakfast casserole and fried potatoes using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Breakfast Casserole and Fried Potatoes:
  1. Take 1 lb Pork Sausage
  2. Take 6 medium Eggs, beaten
  3. Make ready 1/2 cup Milk
  4. Make ready 1 medium Green Bell Pepper, diced
  5. Take 3 stalk Green Onions, diced
  6. Get 1/2 tsp Paprika
  7. Prepare 1/2 tsp White Pepper
  8. Get 1/2 tsp Minced Garlic
  9. Get 4 slice Muenster Cheese
  10. Make ready 16 small Baby Red Potatoes, diced

This casserole can be the centerpiece of a lovely spread including fresh fruit, fruit juice, yogurt, and breakfast pastries. We LOVE breakfast at our house. I'm not joking when I say that we have breakfast for dinner at ONCE a week. We love pancakes and waffles, cinnamon rolls, smoothies and especially breakfast casseroles, like today's breakfast casserole with potatoes.

Steps to make Breakfast Casserole and Fried Potatoes:
  1. Preheat oven to 350
  2. Brown pork sausage. Place in non stick baking dish. Save the grease!
  3. Beat eggs and milk together.
  4. Add eggs, peppers, onions, white pepper, garlic, and paprika to the baking dish.
  5. Blend ingredients in baking dish. Place slices of cheese on top.
  6. Bake for 30 minutes.
  7. While casserole is baking, fry potatoes in the reserved pork grease.
  8. Enjoy!

I'm not joking when I say that we have breakfast for dinner at ONCE a week. We love pancakes and waffles, cinnamon rolls, smoothies and especially breakfast casseroles, like today's breakfast casserole with potatoes. These casseroles are so great, and mostly because they're quick, simple and delicious. The best and easiest make-ahead breakfast casserole loaded with sausage, potatoes and cheesy goodness! Breakfast is the most important meal of the day.

So that’s going to wrap it up with this special food breakfast casserole and fried potatoes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!