Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pumpkin & raw banana peel bharta. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
A pumpkin is a cultivar of winter squash that is round with smooth, slightly ribbed skin, and is most often deep yellow to orange in coloration. The thick shell contains the seeds and pulp. The name is most commonly used for cultivars of Cucurbita pepo, but some cultivars of Cucurbita maxima, C. argyrosperma, and C. moschata with similar appearance are also sometimes called "pumpkin". Blend the flesh into smooth, thick soups, finished with a swirl of cream - a small pumpkin can provide a satisfying meal for one.
Pumpkin & Raw banana peel Bharta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pumpkin & Raw banana peel Bharta is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pumpkin & raw banana peel bharta using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pumpkin & Raw banana peel Bharta:
- Get 2 raw banana peel
- Take 1 cup pumpkin peel
- Get 1 potato
- Make ready 2 onions
- Take 8 garlic pods
- Make ready 1/2 tsp turmeric powder
- Prepare 5-6 green chillies
- Prepare 1 tsp chopped coriander
- Prepare to taste Salt
- Get 1 tbsp mustard oil
Make the most of pumpkin season in early autumn with this healthy vegan pumpkin soup. Pumpkin is delicious, healthy and versatile, and we have heaps of sweet and savoury recipes to enjoy. Let Nigella provide you with some inspiration for delicious Pumpkin recipes. Photo by Lis Parsons Butternut Squash With Pecans and Blue Cheese.
Instructions to make Pumpkin & Raw banana peel Bharta:
- Cut the pumpkin & raw banana peel into small pieces. To it add turmeric powder, salt, garlic, potato, 1 onion, green chillies, 1/2 cup water & boil the mixture.
- Once the mixture is boiled, saute it in mustard oil. Then add the other chopped onion & chopped coriander & saute for 2-3 minutes then blend the mixture smoothly.
- And your delicious Pumpkin & Raw banana peel bharta is ready to serve.
Let Nigella provide you with some inspiration for delicious Pumpkin recipes. Photo by Lis Parsons Butternut Squash With Pecans and Blue Cheese. Pumpkin is a variety of squash that people often think of as a traditional Halloween decoration or a Thanksgiving pie filling. However, the flesh of the pumpkin plant provides a range of health. Pumpkins are great fun to grow with children.
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