Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cabbage stir fry with chinese touch. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cabbage stir fry with Chinese touch is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Cabbage stir fry with Chinese touch is something which I have loved my entire life.
Cabbage stir fry - Quick, easy and delicious Chinese style stir fried cabbage recipe. It can be served with just anything as a side in a meal. It goes well in sandwiches, wraps or even with roti, chapati or plain rice. I make this sometimes to go with the roti for the lunch box.
To begin with this particular recipe, we have to first prepare a few components. You can have cabbage stir fry with chinese touch using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cabbage stir fry with Chinese touch:
- Make ready 1 cabbage finally chopped
- Take 1 spring onion finally chopped
- Prepare 1 capsicum chopped
- Prepare 2 slices green chilli
- Take 2 garlic cloves finally chopped
- Get 1 tbs soya Sauce
- Take 1/2 tsp white vinegar
- Get 1/2 tsp black pepper powder
- Prepare Salt as per taste
- Make ready 1 tbs cooking oil
- Prepare 1/2 bowl bowl green peas
Napa Cabbage: This Chinese cabbage has bright green, slightly ruffled leaves at the tips - and veined, white stalks that deliver a pleasant crispy crunch. Think of the texture as a mix between iceberg lettuce and celery. When cooked, napa cabbage does a wonderful job of absorbing the flavors of the stir fry sauce. how to make cabbage stir fry. The core is tough, so we don't want to use that part of the cabbage in this recipe.
Instructions to make Cabbage stir fry with Chinese touch:
- Heat the wok take 1tbs oil then add chopped garlic stir it becomes golden then add all chopped veggies stir it few min then add all spices and sauces mix gently cook on high flame for 3 to 4 min
- It's ready to serve it
When cooked, napa cabbage does a wonderful job of absorbing the flavors of the stir fry sauce. how to make cabbage stir fry. The core is tough, so we don't want to use that part of the cabbage in this recipe. Jump to Recipe keyboard_arrow_down If all vegetable dishes were as easy and tasted as good as this Chinese cabbage stir-fry, we'd all be a lot healthier. (Just a quick note before we go on: there is some meat involved in this dish, but feel free to leave it out if you're vegetarian!). Among Chinese cabbage recipes, this cabbage stir-fry is savory, tangy, and very quick to prepare. Chinese Cabbage Stir Fry with Pork is a stir fry dish but it's not very oily.
So that is going to wrap it up for this special food cabbage stir fry with chinese touch recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
