Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet and spicy pineapple pickle. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Browse Our Wide Range Of Sweets & Chocolate Today. Free Greetings Card, Fast Delivery Also Flowers, Chocolates, Hampers Place the vinegar, sugar, jalapeno, salt and lime juice in a small sauce pot. Bring to a simmer stir until sugar dissolves, remove from heat and let cool to room temperature. Place the pineapple and cilantro into a large jar.
Sweet and Spicy Pineapple Pickle is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Sweet and Spicy Pineapple Pickle is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have sweet and spicy pineapple pickle using 13 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Sweet and Spicy Pineapple Pickle:
- Take 2 pineapples(peel, dice and wash in salt water)
- Prepare 1 tsp salt
- Get 1 tsp cumin/coriander (dhanya jeeru)
- Get 1 Tblsp chilli powder
- Prepare 2 Tblsp pickle masala(methi masala)
- Prepare 2 Tblsp sugar
- Take 1 cup water
- Get 1 cup vinegar
- Make ready 3 Tblsp corn flour(maziena)
- Take Mustard seeds
- Take leaves Curry
- Prepare Cumin seeds(Whole jeeru)
- Make ready +-2 tblsp Little oil
Add mustard seeds and let them splutter. Now add fenugreek seeds and let them change the colour. This Spicy pickled pineapple is a combination of sweet pineapple and spicy jalapeño ~ a wonderful topping for a sandwich or perfect snack time treat. With the summer garden in full swing, pickling pineapple probably isn't the first thing you think of.
Instructions to make Sweet and Spicy Pineapple Pickle:
- Toss pineapples with the salt, dhanya jeeroo, chilli powder, methi masala and sugar in a dish - - In a saucepan, boil water, vinegar and maziena. - Allow to thicken on stove and add to pineapples. - - Fry mustard seeds, whole jeeroo and curry leaves in a little oil. - - Add to pineapples… Toss.. Allow to cool… Then refrigerate and serve chilled
This Spicy pickled pineapple is a combination of sweet pineapple and spicy jalapeño ~ a wonderful topping for a sandwich or perfect snack time treat. With the summer garden in full swing, pickling pineapple probably isn't the first thing you think of. Sweet and Spicy Pineapple Pickle step by step. Toss pineapples with the salt, dhanya jeeroo, chilli powder, methi masala and sugar in a dish In a saucepan, boil water, vinegar and maziena. Allow to thicken on stove and add to pineapples.
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