CHRISTMAS JAM
CHRISTMAS JAM

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, christmas jam. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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CHRISTMAS JAM is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. CHRISTMAS JAM is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook christmas jam using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make CHRISTMAS JAM:
  1. Make ready 3 cup cranberries
  2. Take 1 orange - peeled - seeded
  3. Take 1 (10 oz) bag frozen sliced strawberries slightly thawed
  4. Prepare 1/4 tsp ground cloves
  5. Take 1/4 tsp ground cinnamon
  6. Take 4 cup granulated sugar
  7. Get 1/2 cup water
  8. Make ready 1 -3oz. pack liquid pectin
  9. Get 2 tsp orange zest

From sweet, delicious homemade candies and chocolates to. Christmas Jam Recipe photo by Taste of Home. This festive jam is being posted for a request. Christmas Jam is a community recipe submitted by KatyN and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe.

Steps to make CHRISTMAS JAM:
  1. Combine cranberries & orange sections in a food processor. Pulse until coarsely chopped. Add strawberries , zest , spices process until finely chopped. But not pureed.
  2. Stir together fruit muxture & sugar & water in a very large sausepan. Until well blended. Cook for 2 minutes over low heat. Stirring constantly. Increase heat to high. Bring to a full rolling boil. Stir in pectin.
  3. Stirring constantly again & boil for 1 minute. Remove from heat. Skim off foam. Immediately pour into jars. Adjust lids & bands. Process in boiling water bath for 10 minutes. Remove from water. Allow to cool. Check to make they are sealed. If not refrigerate. Store away.( I got 6 half pints).

This festive jam is being posted for a request. Christmas Jam is a community recipe submitted by KatyN and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Heat the cranberries and sugar over medium heat until the sugar dissolves and the cranberries just begin to pop. Move aside marmalade…Christmas Jam is back in town! What better addition is there to your festive breakfast or afternoon tea table than a gorgeously seasonal jam where cranberries reign supreme?

So that is going to wrap it up for this special food christmas jam recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!