Open-faced Tilapia Sandwich
Open-faced Tilapia Sandwich

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, open-faced tilapia sandwich. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Open-faced Tilapia Sandwich is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Open-faced Tilapia Sandwich is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have open-faced tilapia sandwich using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Open-faced Tilapia Sandwich:
  1. Get 2 slice french loaf
  2. Make ready 4 oz tilapia
  3. Take 1 1/2 oz pepperjack cheese
  4. Make ready 4 slice tomato
  5. Take 2 slice yellow pepper
  6. Prepare 2 tbsp light mayonnaise
  7. Get 1 1/2 slice onion
  8. Prepare 1 1/2 tbsp butter
  9. Take 1 tbsp sweet relish
  10. Prepare 3/4 tsp garlic powder
  11. Make ready 1/4 tsp ground black pepper
  12. Make ready 1/8 tsp cayenne pepper

Open Faced PB & J Sandwich. Overhead shot of a slice of toast with Peanut Butter and Jelly, on a paper napkin and white plate. Thin sliced smoked turkey sandwich on a white background. Tilapia fillet in sesame sauce sandwich.

Steps to make Open-faced Tilapia Sandwich:
  1. Preheat oven to 375°F. Bring pan to medium heat.
  2. Rub tilapia with cayenne pepper, black pepper, and 1/2 tsp garlic powder. Add to frying pan and cook until at least 150°F.
  3. Wash veggies. Slice two rings of yellow pepper, 4 slices of tomato, and 2 slices of onion. Cut 1 slice of onion in half, and set half aside.
  4. Spread butter across bread. Cover butter with pepperjack cheese, top with tomato slices, yellow pepper, and onion rings.
  5. Remove tilapia from frying pan. Set on top of veggies, and place in oven for 12-14 minutes.
  6. Combine mayonaisse, 1/4 tsp garlic powder, relish, and 1/2 slice of diced onion. Mix together and serve on the side of sandwich.

Thin sliced smoked turkey sandwich on a white background. Tilapia fillet in sesame sauce sandwich. Genoa salami and provolone cheese with wheat bread. I prepared this without the sourdough bread. Instead of catfish, I used tilapia.

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