Crepes
Crepes

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crepes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Crepes is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Crepes is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have crepes using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crepes:
  1. Prepare 2 cups flour
  2. Make ready 3 eggs
  3. Make ready 3 tbsp melted butter
  4. Take 3 tbsp sugar
  5. Get 2 cups milk
  6. Make ready 2 tbsp banana 🍌 essence
  7. Make ready Pinch salt
  8. Make ready Chocolate : add 2 tbsp of cocoa powder if you prefer chocolate

Sift the flour with a pinch of salt into a medium-size bowl and make a well in the middle. Break the eggs into the well and start whisking slowly. My family love crepes in breakfast but in weekdays when we don't have enough time but your idea to freeze it is fantastic. I just love your way to have the delicious crepes even on weekdays.

Instructions to make Crepes:
  1. Take a large bowl and combine all dry ingredients.
  2. Add 1/2 a cup of the milk and butter then mix.
  3. Keep adding milk 1/2 a cup at a time to avoid lumps & mix vigorously making sure everything is combined before another addition.
  4. Repeat with the rest of the milk till there are no more lumps & mixture is runny.
  5. In a pan over medium heat pour 1/3 cup of the batter in the middle & tilt your pan making sure the bottom of pan is thinly covered.
  6. Cook till edges of crepe start to crisp. Remove gently & put in a plate then cover to keep crepes moist.
  7. Serve with sliced bananas and honey or any fruit of your choice.

My family love crepes in breakfast but in weekdays when we don't have enough time but your idea to freeze it is fantastic. I just love your way to have the delicious crepes even on weekdays. A crêpe or crepe (/ k r eɪ p / or / k r ɛ p /, French: (), Quebec French: ()) is a type of very thin pancake. Crêpes are usually of two types: sweet crêpes (crêpes sucrées) and savoury galettes (crêpes salées). Crêpes are served with a variety of fillings, from the simplest with only sugar to flambéed crêpes Suzette or elaborate savoury galettes..

So that’s going to wrap it up with this special food crepes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!