Squash and sage pasta - can be vegan
Squash and sage pasta - can be vegan

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, squash and sage pasta - can be vegan. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Squash and sage pasta - can be vegan is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Squash and sage pasta - can be vegan is something which I’ve loved my whole life.

Be Bold, Be Daring And Above All, Be Yourself. UK-Made How to serve butternut squash pasta Serve the pasta in individual plates, topped with freshly grated pepper, crumbled fried sage leaves, and vegan parmesan cheese (here I used a combination on shaved walnuts and nutritional yeast - but you can use parmesan or pecorino if you are not vegan). Tip to make walnuts look like parmesan? To make vegan butternut squash pasta: bring a large pot of water to a boil and cook the pasta according to package directions.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have squash and sage pasta - can be vegan using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Squash and sage pasta - can be vegan:
  1. Take About 2 cups of squash, peeled and chopped into 2cm -ish chunks - i used half an onion squash
  2. Make ready 2 tbsp olive oil - 1 for the squash, 1 for the onion etc
  3. Make ready 1 small yellow onion or 2 shallots, peeled and finely chopped
  4. Get 1-2 tbsp chopped fresh sage
  5. Make ready Handful walnut pieces
  6. Take Sea salt and black pepper
  7. Make ready Your pasta of choice, enough for 2 people
  8. Prepare Optional: handful of cheese - grated pecorino or soft goats cheese

Top with some grated vegan cheese. Squash and sage pasta - can be vegan is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious.

Instructions to make Squash and sage pasta - can be vegan:
  1. Preheat oven to 180C.
  2. Coat the squash with 1 tbsp of oil. Season. Roast for about 20 mins
  3. Cook your pasta according to instructions - keep 1 tbsp or so of the cooking water.
  4. Heat the other 1 tbsp of oil in a large shallow pan.
  5. Add the onion and sauté for about 10 mins until translucent.
  6. Add the sage and sauté for 2 mins.
  7. Add the walnuts and roasted squash. If you’re using cheese, add now or at the next step. Cook for about 5 mins, stirring regularly.
  8. Take off the heat and add the pasta and saved cooking water. Season.
  9. Serve with a sprinkle of chopped sage and/ or cheese. Enjoy 😋

It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. Squash and sage pasta - can be vegan is something that I have loved my entire life. To get started with this particular recipe, we must prepare a few ingredients.

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