Black Glutinous Rice Dessert
Black Glutinous Rice Dessert

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, black glutinous rice dessert. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Black glutinous rice dessert (紫糯米糖水) is a common Asian dessert, tong sui. Tong sui is a kind of sweet soup. It's boiling black glutinous rice with water Black glutinous rice looks like black wild rice. When you cook them, it's actually dark purple color.

Black Glutinous Rice Dessert is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Black Glutinous Rice Dessert is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook black glutinous rice dessert using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Black Glutinous Rice Dessert:
  1. Prepare glutinous rice black ~
  2. Prepare 200 gm water washed and soaked in for hour or longer , drained 1
  3. Take 400 ml coconut milk + extra serving mls 100
  4. Prepare 1/4 tsp salt
  5. Take 250 gm sugar
  6. Prepare water
  7. Make ready 3 screw pines (pandan leaves) ~ knotted

That is the natural color from the rice and that is what give the dessert soup a beautiful color. Using unpolished black glutinous rice instead of whole grain white glutinous rice makes this dessert more interesting due to its colour. Black glutinous rice is not black rice, also known as forbidden rice. In this recipe, I combined the usage of both the palm sugar and rock.

Steps to make Black Glutinous Rice Dessert:
  1. Place soaked glutinous rice in a large deep pot. Add about 2 litres of water.
  2. Boil over low flame for 1 hour plus. Until the rice softens / cooked.
  3. Stir occasionally to avoid burnt bottom. (Add more water if the rice dries up).
  4. Once the rice is cooked, add coconut milk, salt, sugar and screwpines.
  5. Allow the mixture to boil a few times and make sure to stir the bottom often.
  6. Check for sweetness, add more sugar if needed.
  7. Serve hot or warm with extra thick coconut milk.

Black glutinous rice is not black rice, also known as forbidden rice. In this recipe, I combined the usage of both the palm sugar and rock. Black Sticky Rice Dessert (Bee Koh Moy/Bubur Pulut Hitam) Rasa Malaysia. glutinous rice, pandan leaves, water, salt, coconut milk, sugar. Black Glutinous Rice or black rice is unprocessed and appears black in its raw state. I was told that black rice health benefits even exceed that of brown rice.

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