Chinese Cabbage and Carrot Stir Fry
Chinese Cabbage and Carrot Stir Fry

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chinese cabbage and carrot stir fry. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chinese Cabbage and Carrot Stir Fry is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Chinese Cabbage and Carrot Stir Fry is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook chinese cabbage and carrot stir fry using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Cabbage and Carrot Stir Fry:
  1. Prepare 1 cup Chinese cabbage
  2. Make ready 1/2 cup Carrot
  3. Prepare Few garlic cloves
  4. Prepare 1 tsp Ginger
  5. Take 1 tsp Pepper
  6. Make ready 1/4 tsp Salt
  7. Get 1 tsp Oil
Steps to make Chinese Cabbage and Carrot Stir Fry:
  1. Add oil to the skillet, add ginger, garlic and cook till brown.
  2. Now, add shredded Chinese cabbage and carrot into it.
  3. Add pepper and salt, stir fry till done.

So that is going to wrap this up with this exceptional food chinese cabbage and carrot stir fry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!