🍝Achari Chana Pulao🍝
(Pickle Chickpea Rice)
🍝Achari Chana Pulao🍝 (Pickle Chickpea Rice)

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 🍝achari chana pulao🍝 (pickle chickpea rice). One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Achari Chickpea Pulao is ready and served. Recipe Achari Chana Pulao Achari Chana Pulao/ Achari Chole Pulao or Pickle spiced chickpea rice is a brilliant twist in bringing out the pickle flavor in the rice and channa (chickpea) cooked together spiced with deciduous basmati rice and serve raita,salad. Tasty Chana Pulao Recipe - How to make Chana Pulao - Kitchen With Amna. How To Make Achari Chana Phulao By Maria Ansari.

🍝Achari Chana Pulao🍝 (Pickle Chickpea Rice) is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. 🍝Achari Chana Pulao🍝 (Pickle Chickpea Rice) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook 🍝achari chana pulao🍝 (pickle chickpea rice) using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make 🍝Achari Chana Pulao🍝

(Pickle Chickpea Rice):

  1. Get 1 cup chickpeas (Garbanzo) (soaked overnight and boiled)
  2. Get 1 cup basmathi rice
  3. Get 1/4 cup oil or ghee
  4. Take 1 star anise (optional)
  5. Get 1 tblsp ginger garlic paste
  6. Get 1 pinch Asafoetida (Hing)
  7. Prepare 1 tsp garam masala
  8. Take 1 tsp Fenugreek seeds
  9. Prepare 1 tsp white Cumin seeds
  10. Take 1 tsp onion seeds (Kalonji)
  11. Get 1 tsp mustard seeds 1 tsp fennel seeds
  12. Prepare 2 bay leaves 5 green chilies (slited)
  13. Get 1 big onion (finely sliced)
  14. Prepare 1/4 tsp turmeric powder 1 tsp mustard powder
  15. Make ready 1 tsp red chili powder or to taste
  16. Make ready 2 tsp mango pickle (Mango achaar)
  17. Get 1 tsp salt or to taste 2 tblsp plain yoghurt
  18. Take 1/2 tsp coriander powder
  19. Prepare Few fresh mint leaves (chopped)
  20. Get Few fresh coriander leaves (finely chopped)
  21. Take 1/8 tsp yellow food colour (optional)

Call it by any name but served with a side dish of raita or plain yogurt this makes a But, ever since I started instant pot cooking, I prepare most rice dishes in the Instant pot. You can make Achari chana pulao on stove top or make. Achari Chana Pulao recipe with step by step photos. achari chana pulao also known as pickled kabuli chana pulao is for those who love the complex interplay of spices in pickles, rice and Achari in the name stands for pickle flavoured, this chickpea pulao is flavoured with pickle which makes. Rice and chickpeas cooked with chilli pickle to make this delicious pulao.

Instructions to make 🍝Achari Chana Pulao🍝

(Pickle Chickpea Rice):

  1. Take a pan, add oil. When the oil - gets hot, add sliced onions and saute till onions are lightly golden brown.
  2. Add bay leaves, mustard seeds and when they crackle, add fennel seeds, kalonji, cumin, fenugreek seeds and fry till you get a nice aroma. - Add garam masala, with 2tblsp of water and saute few seconds.
  3. Add salt, green chilies, asafoetida, turmeric powder, ginger garlic paste, cook well until the raw flavours are gone. - Add chickpeas (garbanzo beans) and cook in this masala.
  4. In a separate bowl take a yogurt, add mustard powder, coriander powder, red chilli powder, mango achaar (mango pickle) and mix well.
  5. Mix this yogurt spice into the channa masala curry and mix well. - Add the soaked basmati rice (soak rice for at least 1-2 hours and drain the water off) on top of the gravy.
  6. Spread the rice evenly over the channa masala and pour about 2 cups of water for 1 cup of rice mix well cook medium to High flame when all the water dried up.
  7. Now sprinkles some yellow food colour top of the rice add finely chopped mint leaves and coriander leaves. Cover the pan with a lid and cook over slow flame till the rice is cooked and done. - Once done, serve piping hot.

Achari Chana Pulao recipe with step by step photos. achari chana pulao also known as pickled kabuli chana pulao is for those who love the complex interplay of spices in pickles, rice and Achari in the name stands for pickle flavoured, this chickpea pulao is flavoured with pickle which makes. Rice and chickpeas cooked with chilli pickle to make this delicious pulao. You can also find more Rice recipes like Curd Rice Chilkewali Dal Khichdi Mixed Sprout Tahiri Barley Risotto. Chana Pulao Recipe - Spicy Chickpea Pulao. Chana Pulao, a delicious Pulao recipe which you can make for your house parties or everyday meals.

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