Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, pecan pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
pecan pie is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. pecan pie is something which I’ve loved my entire life. They’re fine and they look wonderful.
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To get started with this particular recipe, we must prepare a few components. You can have pecan pie using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make pecan pie:
- Get 3 eggs (beaten)
- Get 1 cup dark karo syrup
- Get 1 tsp vanilla
- Get 1/8 tsp salt
- Take 1 cup sugar
- Make ready 1 tbsp melted butter
- Get 1 tbsp flour
- Make ready 1 lb pecans (chopped)
Classically enjoyed during Thanksgiving celebrations, this pecan pie recipe pairs a gorgeous buttery pastry base with a sweet, smooth pecan filling. Best served with a drizzle of double cream or dollop of crème fraîche, it's surprisingly easy to make this seriously comforting sweet pie. Pecan Pie is always a favorite with my family and this one is dynamite! One thing that should be in the instructions is that the water and corn starch are mixed together before adding to the sugar mixture.
Steps to make pecan pie:
- mix all incrediants (adding pecans last)
- pour into pastry shell & bake in 375°F oven for 15 minutes
- reduce heat to 325°F & bake for 30-35 minutes or until knife comes out clean.
- Pie will set up after removing so don't over bake.
- makes 2 regular depth pies (not deep dish)
Pecan Pie is always a favorite with my family and this one is dynamite! One thing that should be in the instructions is that the water and corn starch are mixed together before adding to the sugar mixture. I sometimes forget and add the water before I remember to mix it with the starch. Pecan Pie is Southern baking at its finest. It's made from pecans, with a filling that includes butter, sugar, eggs, and Karo® Corn Syrup.
So that’s going to wrap this up for this special food pecan pie recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
