Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, iga masak woku. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
#Kulinernusantara #kukiner Ikan tongkol Woku Bahan: Ikan tongkol tentunya Bahan tg dihaluskan: Rawit merah Cabe kriting merah Bawang merah Bawang putih Jahe. Sekarang Sasacooks bisa menikmati hidangan asal Manado ini di rumah! Yuk bikin dengan resep nya Chef Kong :). Dapatkan tips dapur dan resep menarik lainnya.
Iga Masak Woku is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Iga Masak Woku is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have iga masak woku using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Iga Masak Woku:
- Get 500 g Pork ribs
- Prepare 1000 ml water
- Take 2 bay leaves
- Prepare 2 kaffir lime leaves
- Get 4 tbsp vegetable oil
- Get 3 kaffir lime leaves, thinly sliced
- Make ready 2 pandan leaves, knotted
- Make ready 2 lemongrass, bruised
- Get 2 tsp salt
- Make ready 2 tsp sugar
- Prepare 750 ml beef stock
- Take 1 tomato, cut into small pieces
- Make ready 2 spring onions, thinly sliced
- Get Spice Paste :
- Make ready 5 shallots
- Get 3 cloves garlic
- Prepare 3 red big chilies
- Get 5 red bird eye chilies
- Prepare 5 candlenuts
- Make ready 2 inch ginger, peeled
- Make ready 2 inch turmeric, peeled
Ayam masak woku siap memanjakan lidah kamu yang doyan pedas. Tonton aja videonya sampai habis untuk tau resep dan cara mengolahnya. Apakah Anda menginginkan potongan iga ala restoran yang empuk dan seakan meleleh di mulut Anda? Masakan ini disebut dengan woku belanga karena dimasak di dalam panci (belanga) berbeda dengan masakan woku daun Jadi, yuk kita buat saja sebentar.
Instructions to make Iga Masak Woku:
- Bring to boil the ribs with water until the then rinse out. Boil the ribs again with fresh water. Add bay leaves and kaffir lime leaves. Cook until the ribs tender and set a side and keep the beef stock.
- Grind all the spice ingredients using a food processor. Put a bit of oil to loosen the texture. Put a side.
- Heat oil in a pot. Sauté the spice paste, sliced kaffir lime leaves, pandan leaves and lemongrass until fragrant.
- Add pork ribs. Add salt, sugar and beef stock. Bring to boil and continue cooking until a bit absorbed. And keep stirring it. Adjust salt and sugar as needed.
- Add tomato and sliced spring onions. Stir it for about a minute.
- Turn off the heat, transfer to a serving bowl and serve with steamed rice.
Apakah Anda menginginkan potongan iga ala restoran yang empuk dan seakan meleleh di mulut Anda? Masakan ini disebut dengan woku belanga karena dimasak di dalam panci (belanga) berbeda dengan masakan woku daun Jadi, yuk kita buat saja sebentar. Resep ayam woku - apakan anda pernah mendengar ayam woku? harusnya sudah. makanan khas Cara masak kikil cabe ijo - Apakah anda pernah mendengar kikil? kikil ialah kaki sapi dan merupakan. Lihat ide lainnya tentang Resep masakan, Resep masakan indonesia, Resep makanan. Ayam woku khas Manado siap masak ala Chef Juna jadi salah satu menu siap masak terbaru dari Dailymeals.
So that’s going to wrap it up with this exceptional food iga masak woku recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!