Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chilli soya nuggets (vegetarian). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
A protein pack vegetarian Indo Chinese recipe with healthy Soya Chunks. Ingredients in Chilli Soya Nuggets: A protein rich recipe, soya nuggets are a healthy option to cook for parties, adding some spice and flavour to it are the soy sauce, vinegar and chillies. Just perfect for a get together. This Chilli Soya Nuggets recipe is Excellent and find more Great recipes.
Chilli Soya nuggets (vegetarian) is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Chilli Soya nuggets (vegetarian) is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chilli soya nuggets (vegetarian) using 16 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chilli Soya nuggets (vegetarian):
- Take 1 cup soya nuggets
- Get 2 cups water for boiling
- Get 5 cloves garlic chopped
- Make ready 6-7 slices thinly sliced ginger
- Get 1 jalepenos chopped
- Make ready 1/2 red bell pepper diced
- Make ready 1/2 green bell pepper diced
- Get 1/2 yellow bell pepper diced
- Take 1 onion diced
- Get 1 tbsp cornflour, dissolved in water
- Make ready to taste Salt
- Prepare 1 tsp black pepper
- Take 1 tsp white pepper
- Take 1 tbsp soya sauce
- Take 1 tbsp chilli garlic tomato sauce
- Make ready 1 tbsp olive oil
Chilli Soya Nuggets Recipe, Learn how to make Chilli Soya Nuggets (absolutely delicious recipe of Chilli Soya Soya chunks are a good alternative to meat for vegetarians. They are low calorie, rich in vitamin B and contain soya protein. There is a special way of cooking them so they remain soft. Soya Beans are sources of high protein.
Instructions to make Chilli Soya nuggets (vegetarian):
- Boil soya nuggets in enough water. Strain and run it quickly under tap water. Keep aside. Make sure water is drained completely.
- Take a pan, on a medium heat, put oil. Add ginger, garlic, jalepenos. cook for 5 mins. Then on a high heat add onions, bell peppers, salt, pepper, white pepper, soya sauce, chilli sauce. Add dissolved cornflour and stir for 2 mins.
- Add soya chunks in it on high heat. Mix well, adjust spices and sauces.
- Serve with rice or on its own.
There is a special way of cooking them so they remain soft. Soya Beans are sources of high protein. Chilli Nugget is a Chinese dish prepared with soya beans. It perfectly goes well with noodles or fried rice. A wide variety of vegetarian soya nugget options are available to you, such as egypt, pakistan, and indonesia.
So that is going to wrap it up for this exceptional food chilli soya nuggets (vegetarian) recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
