Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, lemper. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Lemper is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Lemper is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have lemper using 25 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemper:
- Get Rice
- Take 125 gr glutinous rice (soaked overnight)
- Prepare 150 ml coconut milk
- Prepare 2 pandan leaves
- Take 2 lime leaves
- Make ready 2 bay leaves
- Take Salt
- Take Spices paste (grind until smooth)
- Prepare 1 candlenut
- Take 1 thumb galangal
- Make ready 7 shallots
- Take 3 garlics
- Prepare 1 tsp corriander seeds powder
- Prepare Sugar
- Prepare Salt
- Make ready 1 tbsp cooking oil
- Prepare 3 chicken fillet (boil then shred)
- Prepare Filling
- Get 4 fillet chicken (boil then shred)
- Take 2 lime leaves
- Get 2 bay leaves
- Prepare 150 ml coconut milk
- Make ready Wrap
- Take 2 banana leaves
- Make ready Baking paper
Get all the lyrics to songs by Ute Lemper and join the Genius community of music scholars to learn the meaning behind the lyrics. Find lemper ayam stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or abon (meat floss).
Instructions to make Lemper:
- Prepare steamer. In a pan, put the glutinous rice in without oil, then add coconut milk. Put the pandan, lime, and bay leaves in. Season with salt and let it absorb.
- Put a baking paper on the steamer then steam the glutinous rice for about 45 minutes.
- Heat a pan, fry the paste until fragrant, then add the shredded chicken in. Put lime and bay leaves and season to taste. Set it aside.
- When the rice is cooked, remove all the leaves. Then, directly put it on a tray. Arrange the chicken in the middle, and add more rice on the top.
- There are some ways to serve. Make an oval mixture then cover it with banana leaves, or just cut it small like I did.
Thousands of new, high-quality pictures added every day. Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or abon (meat floss). Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or abon (meat floss). The specific lemper filled with seasoned shredded chicken is called lemper ayam (lit: chicken lemper). Lemper is an Indonesian savoury snack made of glutinous rice filled with seasoned shredded chicken, fish or abon (meat floss).
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