Brown Sugar Pecan Pie
Brown Sugar Pecan Pie

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brown sugar pecan pie. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Brown Sugar Pecan Pie is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Brown Sugar Pecan Pie is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have brown sugar pecan pie using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Brown Sugar Pecan Pie:
  1. Take 1 cup Brown sugar
  2. Prepare 1/4 cup White sugar
  3. Get 1/2 cup Butter
  4. Take 2 Eggs
  5. Make ready 1 tbsp All-purpose flour
  6. Get 1 tbsp Milk
  7. Make ready 1 tsp Vanilla
  8. Take 1 cup Chopped pecans

Pie Crust: In a large bowl, combine flour, sugar, and salt. With a pastry blender, blend butter and flour until crumbles form. Slowly add in your ice water, a little at a time, incorporating with your pastry blender after each pour. Lightly brush rim of pie shell with egg white.

Steps to make Brown Sugar Pecan Pie:
  1. Preheat oven to 400°F
  2. In large bowl beat eggs and add in melted butter. Stir in sugars and flour. Last add milk, vanilla, and pecans.
  3. Pour into unbaked 9" pie shell. Bake in preheated oven for 10 minutes at 400°F. Reduce heat to 350°F and bake for 30-40 minutes more, or until done.

Slowly add in your ice water, a little at a time, incorporating with your pastry blender after each pour. Lightly brush rim of pie shell with egg white. Gently and carefully press cut shapes around rim. Spread pecans in even layer in pie shell, then pour sugar mixture over them. Are you looking for a quick and easy recipe?

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