Ghee Rice
Ghee Rice

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ghee rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Ghee Rice is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Ghee Rice is something that I have loved my whole life.

Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and Ghee rice is made all over South India with slight variations. It is found on restaurant menus, wedding. Ghee rice recipe with step by step photos - ghee rice is an aromatic and delicious one pot rice recipe made with ghee and spices. It is one of the popular rice variety from South Indian cuisine.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ghee rice using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Ghee Rice:
  1. Prepare 1 . Basamathi rice - 1 cup
  2. Take 2 . Onion - 1 big thinly sliced
  3. Take 3 . Ghee - 2 tbsp
  4. Make ready 4 . Cardamon - 2
  5. Make ready 5 . Cinnamon - 1 inch
  6. Make ready 6 . Cloves - 2
  7. Prepare 7 . Bay leaf - 1
  8. Get 8 . Water - 1.5 cups
  9. Get 9 . Salt - as needed
  10. Prepare 10 . Cumin seeds - 1 tsp
  11. Make ready To Garnish:
  12. Get 1 . Roasted cashews - 1/4 cup
  13. Prepare 2 . Fried onion - 1 tbsp

Find ghee rice stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Ghee rice also known as neychoru is one of the most simplest and easiest recipe. It is a flavorful dish prepared with rice, ghee and spices.

Steps to make Ghee Rice:
    1. Wash basmathi rice thoroughly and soak in water for about 20 minutes. Exactly 20 minutes not more than that. Drain the water and keep aside. - 2. Heat 2 tbsp of ghee in pan add cinnamon, cumin, cardamon, clove and bay leaves. Once it start to fry add thinly sliced onion. Saute nicely and add salt.
    1. Add this to rice. Add 1.5 cups of water cook in cooker until done. I use rice cooker.. You can do it in pressure cooker as well. Mind the whistle count. If you are not using any cooker just add rice to 2 cups of boiling water and cook untill all the water evaporates. - 4. Garnish with roasted cashews and fried onion.
    1. Serve hot with any spicy or creamy curry.

Ghee rice also known as neychoru is one of the most simplest and easiest recipe. It is a flavorful dish prepared with rice, ghee and spices. DIRECTIONS Heat the ghee in a saucepan which has a tight fitting lid. Add the rice and fry for a few minutes, stirring until it is golden in colour. Restaurant Style Ghee Rice is a simple and delicious one-pot rice made using desi ghee (clarified butter) and whole spices like cinnamon ,cardamom.

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