Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pizza of the sea. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Pizza of the Sea is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Pizza of the Sea is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook pizza of the sea using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Pizza of the Sea:
- Prepare 3 oz clams
- Prepare 3 oz oysters
- Take 3 oz baby shrimp
- Prepare 3 oz crab
- Prepare 1 cup mozzerella provolone cheese blend
- Make ready 1/4 cup parmesan cheese
- Make ready 1 box powdered pizza dough mix
- Prepare 5 tbsp garlic alfredo sauce
- Prepare 1 bunch fresh basil leafs
- Take 1 dash lemon pepper seasoning
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Steps to make Pizza of the Sea:
- preheat oven to 450°
- mix pizza dough according to product instructions.
- form dough onto greased pizza pan
- add Alfredo sauce to dough and spread evenly to one half inch from edge of crust
- give a dusting of lemon pepper and parmesan cheese to entire crust
- spread about half of your shredded cheese next
- next liberally sprinkle clams oysters shrimp and crab
- sprinkle remaining cheese blend evenly across top
- generous sprinkle of parmesan on top
- bake in preheated oven 3-5 minutes
- remove pizza and cover pizza with 4-5 chopped Basil leafs you may substitute dried basil
- bake another 5-7 minutes or until crust is golden brown and cheese is melted
Their unique blend of Italian and South Philadelphian cuisine quickly garnered a strong following. Some of the popular pizza sauces are mayo, tuna mayo, wasabi mayo, and Thousand Island sauce (mayo and ketchup). I chose to use wasabi mayo in this recipe, because it tastes SO GOOD! Papery dried shrimps, xiā pí (虾皮) in Chinese, is a fantastic way to add sea-salty flavor to a wide array… Our restaurant in Southend-on-Sea is just off the High Street, within easy reach of the cinema. Visit out stylish venue before or after seeing a film.
So that is going to wrap it up for this exceptional food pizza of the sea recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
