Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, karela ki sabji. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Deepa Khurana channel Ghar ka khana makes Vegetarian, NON-vegetarian , Chinese ,Sweets, and all Indian recipes that are easy to cook and good to eat. Karele ki Sabzi Bhuna Karela Bitter Gourd Recipe in Urdu Hindi - RKK Ye hai meri karele ki sabzi ki recipe khati meethi aur theeki super yummy! Karela Pyaz Recipe By Food Fusion. करेले की मसालेदार स्वादिस्ट सब्जी फ्राई बनाने का विधि-Crispy Karela Ki Sabji-Karela Aloo Pyaz Fry. ऐसे बनाओ करेले कभी भी कड़वे नहीं बनएंगे How to prepare Karele ki Sabzi.
Karela ki sabji is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Karela ki sabji is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have karela ki sabji using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Karela ki sabji:
- Prepare 8 Bittergourd,Karelas, big ones
- Prepare 3 Potatoes
- Take 2-3 Onions
- Prepare 2 big chillies
- Make ready 1 tsp Panch phoran
- Make ready 1 tsp Dhaniya powder
- Prepare 1 tsp haldi powder
- Prepare As per taste Salt
- Take 4 tbsp Mustard oil
- Get 1/2 Lemon
Ingredients for Karele ki Sabzi Recipe. Karele ki sabzi, bitter gourd stir fry cooked in a simple, minimalistic way to make the dish easy to cook and taste delicious. One such vegetable is bitter gourd also known as karela in hindi. Wonderfully flavourful, this Onion and Karela Subzi is perked up not just by the pungency of onions Together, these ingredients complement the bitterness of karela very well, making pyaz wale karele.
Steps to make Karela ki sabji:
- First cut karela in circular form thin pieces and then place salt and lemon and mix properly and leave for 10 min. Now after that press karela and then place it in other bowl. Now heat oil in a pan and place karela and fry it properly and add haldi to it on low and high flame so it is cooked properly as well as crispy
- Now cut potatoes in finger chips form and fry it add onion long cut and salt and chillies so potatoes cook fast. Now place the potatoes on one side of pan and add panchphoran and dhania powder. Allow to cook for 2 min. Now add karela and mix properly and sprinkle some water and place the lid and allow it to cook on low flame first 2 min. Now ur karela saying is ready you can have it with chapati or plain paratha. And believe it is not bitter in taste
One such vegetable is bitter gourd also known as karela in hindi. Wonderfully flavourful, this Onion and Karela Subzi is perked up not just by the pungency of onions Together, these ingredients complement the bitterness of karela very well, making pyaz wale karele. Lauki ki sabji recipe with step by step pics. Dudhi sabji or lauki sabzi is an easy and slightly spiced version of lauki sabzi. Ingredients Needed Apply salt on all the side of karela.
So that is going to wrap it up with this exceptional food karela ki sabji recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
