Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, curd rice. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Curd Rice is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Curd Rice is something which I have loved my entire life. They are fine and they look wonderful.
Curd rice is nothing but curd (yogurt) mixed with cooked rice, herbs and then tempered. Curd rice is also known as thayir sadam or daddojanam or bagala bath in some South Indian languages. Comforting Curd Rice is a popular dish from South India where soft cooked rice is mixed with yogurt and then tempered with spices. The curd rice is easy on the stomach and tastes great with a side of.
To get started with this recipe, we must prepare a few ingredients. You can cook curd rice using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curd Rice:
- Get 1/2 cup Rice
- Get 1/2 cup curd
- Take 2 dry red chillies
- Get 1/2 teaspoon Panch phoran/Bengal five spices
- Prepare 1/2 teaspoon mustard seeds
- Make ready As needed oil
Curd rice is usually served at the end of the meal to combat the spiciness of the dinner. What recipe is there for curd rice! This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes.
Steps to make Curd Rice:
- Clean and cook the rice
- Allow it to cool and mix curd and salt as per your taste
- Heat some oil in a pan and add the red chillies, mustard seeds and phoran. Once they splutter add it onto the curd rice from top and serve it
This could be the thing running behind many of you, for whom it is And for this summer, we all want to beat the heat, so thought of posting curd rice virtually for you all. Curd Rice is a staple food in Tamil Nadu and in South India, especially in Brahmin familes. The meal won't end without the Thayir Sadam in the brahmin families. Curd rice is very healthy, especially. Simple Curd Rice can be prepared with steamed rice and plain curd or with additional tempering of urad dal, mustard seeds, chillies, coriander leaves and steamed rice.
So that’s going to wrap it up for this special food curd rice recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
