Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, aloo tamatar ki sabzi. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Aloo tamatar ki sabzi is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Aloo tamatar ki sabzi is something that I have loved my whole life. They’re nice and they look fantastic.
Aloo tamatar sabzi Recipe with step by step photos - potato tomato curry made without onion-garlic and heavy ingredients or spices. You can Serve the aloo tamatar sabzi With Vrat ki roti or Singhare ke poori or Rajgira paratha or Rajgire ki poori. another potato dish on similar lines is Vrat ke aloo. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. Hi Manjula, I made the Aloo Ṭamaṭar sabji today and its really come out well.
To get started with this recipe, we have to first prepare a few ingredients. You can cook aloo tamatar ki sabzi using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Aloo tamatar ki sabzi:
- Prepare 500 g peeled & cut into dice shape
- Take 4 tomato puree
- Make ready 4 onion sliced
- Take 1 tsp garlic paste
- Prepare 1 tsp garlic paste
- Get 1 tsp aamchur powder
- Prepare 1 1/4 tsp black pepper powder
- Take 1 tsp cumin powder
- Get to taste Salt
- Make ready 1 tsp panch phoran
- Prepare 1 tsp turmeric powder
- Make ready as needed Oil
Serving suggestion: Serve aloo tamatar ki sabzi with puri, masala puri or paratha or. Aloo tamatar ki sabzi is a popular and common household side dish in North India. This sabzi is simply prepared by cooking potatoes in a spicy tomato The mouth-watering potato with tomato gravy is a quick and easy side dish to prepare along with any main meal. This sabzi can be prepared with.
Instructions to make Aloo tamatar ki sabzi:
- First, khadhai put on flame add oil add panchforan add potatoes saute few min add salt add all dry spices tomato puri saute few min pour 1small glass of water.cook till potato become soft.now add Coriander leaves. Serve it own choice paratha or roti
This sabzi is simply prepared by cooking potatoes in a spicy tomato The mouth-watering potato with tomato gravy is a quick and easy side dish to prepare along with any main meal. This sabzi can be prepared with. Aloo tamatar ki sabzi - Quick and easy tangy potato and tomato curry. Aloo tamatar ki sabzi goes very well with poori, Bedvi , Daal poori , but you can serve this aloo tamatar sabzi it with any Indian bread. You can also make this for fasting as it is made without using onion and garlic like all my recipes.
So that’s going to wrap it up for this special food aloo tamatar ki sabzi recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
