Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, piyaju (red lentil & onion fritters). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Piyaju (Red Lentil & Onion fritters) is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Piyaju (Red Lentil & Onion fritters) is something which I’ve loved my whole life. They are nice and they look fantastic.
Today I m going to show u lentil onion pakora which is very famous in West Bengal it's very easy to make and also taste is awesome if u want to twist in. Piyaju - red lentil fritters are very popular snacks in Bangladesh during the time of Ramadan. It's simple recipe but very traditional and favorite ifter item or snacks. Piyaju or Lentil fritters are famous Bangladeshi snack.
To get started with this recipe, we have to prepare a few ingredients. You can have piyaju (red lentil & onion fritters) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Piyaju (Red Lentil & Onion fritters):
- Take 1.5 cup Red Lentil (Masoor Dal)
- Take 3 chopped Onions
- Get 3 chopped Green chillies
- Take 1/2 tea spoon Ginger Garlic paste
- Prepare 1/2 tea spoon Roasted together Coriander, dry Red chilli & Cumin powder
- Get 1/2 tea spoon Five Blisters powder (Panch Phoran powder)
- Take 1/2 tea spoon Turmeric powder
- Make ready 1/2 tea spoon Red chilli powder
- Prepare to taste Salt
- Prepare 1 cup Soyabean Oil
It is an annual plant known for its lens-shaped seeds. Piyaju is a famous crispy spicy snack from bangladesh that is also a popular iftar special recipe. Main ingredient of this recipe is red lentils or masoor dal, onion and spices. Wikipedia Article About Red Lentil on Wikipedia.
Instructions to make Piyaju (Red Lentil & Onion fritters):
- Wash the Red Lentil properly & soak it in water for some time & then blend it smooth.
- In a bowl, take the Red Lentil paste, add chopped onion, green chilli, ginger garlic paste, roasted coriander, cumin, dry Red chilli powder, turmeric powder, red chilli powder, salt & mix it well.
- In the gas take a deep frying utensil, add oil in it. When the oil is heated, lower the flame, take some batter in hand & drop it slowly in oil. Make all the fritters like this with the rest of the batter. Fry them until they have turned golden brown.
- Serve hot with chopped onions, green chilli or with your favourite dip!
Main ingredient of this recipe is red lentils or masoor dal, onion and spices. Wikipedia Article About Red Lentil on Wikipedia. Red lentils are one of the most common types of lentil, and the best known among the red lentils is the Red Chief. Our red lentil recipes will give you endless ideas for these cheap store cupboard The go-to lentil for quick dinners, red lentils (or masoor dal) cook down to a rich soothing. Keywords: lentil soup, middle eastern lentil soup, red lentil soup, red lentil soup recipe This Red Lentil and Spinach soup was delicious.
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