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Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, [farmhouse recipe] octopus ajillo. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

[Farmhouse Recipe] Octopus Ajillo is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. [Farmhouse Recipe] Octopus Ajillo is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have [farmhouse recipe] octopus ajillo using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Octopus Ajillo:

1. Take Garlic
2. Prepare Octopus
3. Take Olive oil
4. Get Salt

Steps to make [Farmhouse Recipe] Octopus Ajillo:

1. Thinly slice the garlic into about 2 mm thick and the octopus into 5 mm thick.
2. Put the olive oil and garlic in a saucepan. Cook over a medium heat.
3. When the garlic releases its aroma, add the octopus and salt. Simmer for about 1 minute. It's ready to serve.
4. Dip the baguette in this oil and enjoy.

So that is going to wrap it up with this special food [farmhouse recipe] octopus ajillo recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!