Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dalma. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Dalma is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Dalma is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook dalma using 21 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Dalma:
- Take For Veggies
- Take 1 cup soaked tur dal
- Make ready 1/2 cup Raw pumpkin
- Take 1 Raw banana
- Get 1 Potato
- Get 1 Raw papaya
- Get 1 Brinjal
- Get few Drumsticks
- Get 2 Tomatoes
- Take some Ladyfinger
- Take 12 cup green peas
- Prepare 1 tsp grated ginger
- Prepare 2 tsp grated coconut
- Get 2 tej patta
- Prepare 2 dry red chillies
- Prepare 1/2 tsp Panch phoran
- Make ready For Masala(dry roast and grind)-
- Prepare 2 tsp cumin seeds
- Make ready 2 tsp pepper
- Get 2-3 dry red chillies
- Make ready 4-5 dalchini pieces
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Instructions to make Dalma:
- Dry roast and grind to a smooth powder.
- Assemble everything.
- Take 1 glass water in a pressure cooker add turmeric, salt and tur dal. Add veggies like raw banana, pumpkin potato, papaya and cook on medium high flame for 1 whistle
- Open lid add brinjal, drumsticks, peas add salt, tej patta,some water and pressure cook for 1 whistle on medium low flame
- In a pan add oil, panch phoran, red chillies,hing add ladyfinger and tomatoes till soft. Add dal veggies and stir
- Add masala, grated coconut and cook for 5 mins. Serve hot
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So that is going to wrap this up with this special food dalma recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
