Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crock pot easy clam chowder. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crock Pot Easy Clam Chowder is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Crock Pot Easy Clam Chowder is something that I’ve loved my whole life.
Clam Chowder for the Crock Pot (or not) DIRECTIONS. Saute pork or bacon and onion until golden brown;drain. Put clams in crock pot with bacon. Pour the half-and-half into a medium heat-safe bowl.
To get started with this recipe, we have to first prepare a few ingredients. You can have crock pot easy clam chowder using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Easy Clam Chowder:
- Get Easy Clam Chowder
- Get 1 medium Onion
- Make ready 2 medium Potatos
- Take 1 can Cream of Chicken soup
- Get 2 clove Garlic
- Take 1 can Minced Clams
- Get 1 tsp Worstershire Sauce
- Make ready 1 tsp Black Pepper
- Take 1 packages Oodles of Noodle soup
- Prepare 2 tbsp Butter
We love that recipe but I need easy recipes for travel cooking. Slow Cooker Clam Chowder is an easy fall soup you'll enjoy as well as great gameday food you can make for a crowd. We often serve this clam chowder in a bread bowl, but even more often I pile it into a giant bowl and throw a huge handful of oyster crackers on top. The flavors in the soup scream "hey its not swimsuit weather anymore!" with half and half, bacon.
Steps to make Crock Pot Easy Clam Chowder:
- Place all ingredients except Oodles of Noodle soup in croak pot
- Cook on low for 4 hours
- Now add Oodles of Noodle soup including flavor packet if applicable
- Cook on low an additional 2 hours
- Cut up onion and potatos
We often serve this clam chowder in a bread bowl, but even more often I pile it into a giant bowl and throw a huge handful of oyster crackers on top. The flavors in the soup scream "hey its not swimsuit weather anymore!" with half and half, bacon. Heat olive oil in a large skillet. Add vegetables, cooking over medium heat until onion is translucent. I love seafood chowder and cooking it in the crockpot is so easy.
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