Sautéed Clams & Shrimp
Sautéed Clams & Shrimp

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, sautéed clams & shrimp. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Sautéed Clams & Shrimp is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Sautéed Clams & Shrimp is something that I have loved my whole life. They’re nice and they look wonderful.

Garlic Butter Sauteed Clams - Skillet clams with loads of garlic butter, white wine and parsley. In my world, summer means sun, sand, water. This is our version of Sauteed Clams You may SUBSCRIBE TO THIS CHANNEL for more cooking videos. Razor clams - the perfect ingredient.

To get started with this particular recipe, we must first prepare a few components. You can cook sautéed clams & shrimp using 9 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Sautéed Clams & Shrimp:
  1. Make ready 2 dozen Clams
  2. Get 10 Shrimp
  3. Make ready 1 can Chicken broth
  4. Take 1 Salt
  5. Get 1 Pepper
  6. Get 5 clove Garlic
  7. Make ready 3 tbsp Olive Oil
  8. Prepare 5 Chives
  9. Prepare 1 Plum tomato

This simple recipe for Sauteed Beans and Clams provides you with a simple yet flavorful lunch or dinner entree. Incorporating white beans seasoned with bay leaf with clams cooked in a garlic and. Clams sauteed in finely chopped lemon grass served with toasted sesame rice paper. Saute the lemon grass with the minced garlic then add the chopped clams,fish sauce and sugar.

Instructions to make Sautéed Clams & Shrimp:
  1. If needed, thaw shrimp in cool water and peel once defrosted.
  2. Chop chives and garlic into small pieces. Dice plum tomato into medium sized pieces.
  3. Cut shrimp in half, or keep whole depending on preference.
  4. Rinse clams and place in a deep sauce pan. Add 3/4 can of chicken broth in pan.
  5. Add tomato, garlic, chives, and olive oil to clams. Flavor with salt and pepper to taste.
  6. Cook on medium heat for 20 minutes, or until clams are opened. Once opened, place uncooked shrimp in pan and let cook for 3 minutes.

Clams sauteed in finely chopped lemon grass served with toasted sesame rice paper. Saute the lemon grass with the minced garlic then add the chopped clams,fish sauce and sugar. Sauteed Clams in White Wine Sauce Recipe Sauteed Clams - Skillet clams with loads of garlic butter. Sauteed Clams by Chef John Simmons.

So that’s going to wrap this up with this special food sautéed clams & shrimp recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!