Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, honey chilli potato. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Honey chilli potato is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Honey chilli potato is something which I’ve loved my entire life.
Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes. A perfect crispy, spicy, tangy and sweet. to chillies and honey. however honey chilli potato recipe is not my husbands favourite and he does as mentioned earlier, the recipe for honey chilli potato recipe is extremely simple, yet few tips and. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy Ingredients of Honey Chilli Potatoes Recipe: Sliced potatoes coated n red chilli, deep.
To get started with this recipe, we must prepare a few components. You can have honey chilli potato using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey chilli potato:
- Prepare 4 potatoes
- Make ready 2 tbsp cornflour
- Make ready 2 crushed garlic cloves
- Get 1 tbs red chilli powder
- Take 2 tbsp tomato sauce
- Make ready to taste salt
- Prepare 11/2 oil
- Get For Sauce:
- Prepare 1 tbsp tomato sauce
- Prepare 1 red chilli sauce
- Get 2 tbsp vinegar
- Make ready 2 crushes garlic cloves
- Take 1 1/2 honey
- Prepare 1 tbsp soya sauce
- Take 1 tbsp Sesame seeds for garnish
Sweet and spicy flavor combination makes it This Honey Chilli Potato or Aloo is an easy and yummy dish. An ideal dish to serve for parties. Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. It is one of those potato snacks that you can keep digging into endlessly without even realizing you've.
Instructions to make Honey chilli potato:
- Combine potato fingers, oil, red chilli powder, tomato sauce, crushed garlic and salt and place in a ziplock bag and shake well.
- Grease a baking tray and spread the potato fingers on the tray and bake at 200 degrees C for 35-40 minutes. You need to turn the potato fingers once during the baking process or you can deep fry the potato fingers to a golden brown shade. If deep frying add a tbsp of cornflour instead of oil to the potatoes and then deep fry.
- Remove onto absorbent paper and keep aside.
- Heat a heavy-bottomed vessel, add oil, add the crushed garlic and saute on high flame for few secs. Add the red chilli paste, tomato sauce and vinegar and Soya sauce, salt, white paper, combine. Add the baked potatoes and toss for a min on medium-high flame. Add the honey and toss the contents till well combined. Turn off heat. Adjust salt if required.
- Sprinkle toasted sesame seeds and garnish with spring onion greens or coriander leaves and combine. Serve warm as a starter/appetizer.
Honey Chilli Potato is Indian Chinese-style fried potato fingers glazed with a sweet and spicy sauce. It is one of those potato snacks that you can keep digging into endlessly without even realizing you've. Today's recipe is 'Honey Chilli Potato'. It is a snack recipe which can also be served as an appetizer. Potato is one vegetable which is very popular among every age group.
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