Pyaz Hari Mirch Qeema šŸ˜‹šŸ˜
Pyaz Hari Mirch Qeema šŸ˜‹šŸ˜

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pyaz hari mirch qeema šŸ˜‹šŸ˜. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Pyaz Hari Mirch Qeema šŸ˜‹šŸ˜ is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pyaz Hari Mirch Qeema šŸ˜‹šŸ˜ is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pyaz hari mirch qeema šŸ˜‹šŸ˜ using 16 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pyaz Hari Mirch Qeema šŸ˜‹šŸ˜:
  1. Take 1/2 kg Beef Mince
  2. Prepare 1 cup Oil
  3. Take 1 tsp Red Chilli Crushed
  4. Make ready 1 tsp Turmeric Powder
  5. Get 1 tsp Coriander Powder
  6. Take Salt as required
  7. Prepare 1 tbsp Garlic Paste
  8. Take 1 tsp Ginger Paste
  9. Prepare Onion 2 medium
  10. Make ready 6 Green Chillies
  11. Get 1/2 tsp Garam Masala Powder
  12. Take 1/2 bunch Green coriander
  13. Get 4 Tomato
  14. Get 1 tbsp Whole Spice
  15. Prepare 1 tbsp Ginger Julien
  16. Prepare 1/2 cup Water
Instructions to make Pyaz Hari Mirch Qeema šŸ˜‹šŸ˜:
  1. Oil mein beef mince, Ginger Garlic Paste, Crushed Red Chillies, Salt, Whole Spices, Turmeric, Coriander Powder 1/2 cup water daal ke paknai dain.
  2. Jab Qeema gal jaye tw is mein tomatoes daal ke bhonayi krlain.
  3. Phr Onion, Green Chillies, Garam Masala Powder daal ke 3 mint dam dain.
  4. Akhir Mein Green Coriander aur Ginger se garnish kar ke serve krain..

So that’s going to wrap it up with this exceptional food pyaz hari mirch qeema šŸ˜‹šŸ˜ recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!