Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, mutton mince with green peas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Mutton mince with green peas is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Mutton mince with green peas is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mutton mince with green peas using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mutton mince with green peas:
- Take 1/2 kg Mutton mince washed and boiled
- Get leaves Some coriander
- Take 1 cup green peas boil
- Get 3 onion chopped
- Get 3 tomato chopped
- Take 1/2 cup curd
- Prepare 4 green chili chopped
- Take 1/2 cup oil
- Make ready 1 tsp cumin seeds
- Prepare 1 tsp red chili powder
- Prepare 1 tsp coriander powder
- Take 1/4 tsp tarmaric powder
- Prepare 1 tbs ginger garlic paste
- Make ready 1/2 tsp garam masala
Mutton mince with green peas Nargis shaikh Shaukat Mumbai. Add curd stir cook add green peas stir add some water and cook well and add coriander leaves garam masala _ Flame off. Ready to serve with garnish coriander leaves and tomato flawar and serve with paratha. Enjoy with your family take care eat well see you.
Instructions to make Mutton mince with green peas:
- Take a pan add oil add cumin seeds green chili stir add onion stir fry and tomato ginger garlic paste salt red chili powder coriander powder turmeric powder stir cook well add boiled mince and stir cook well
- Add curd stir cook add green peas stir add some water and cook well and add coriander leaves garam masala _ Flame off
- Ready to serve with garnish coriander leaves and tomato flawar and serve with paratha
- Enjoy with your family take care eat well see you again with next recipe bye
Ready to serve with garnish coriander leaves and tomato flawar and serve with paratha. Enjoy with your family take care eat well see you. Great recipe for Kheema Matar (Mutton Mince With Green Peas). #reststyle Kheema Matar is an absolutely delicious dish especially when teamed with some paav (buns)! Mutton kheema/mince made from goat meat is used to prepare this dish. In India, Kheema Paav is a very famous dish and can be found.
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