Greek style peas - ARAKAS LATHEROS
Greek style peas - ARAKAS LATHEROS

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, greek style peas - arakas latheros. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Greek style peas - ARAKAS LATHEROS is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Greek style peas - ARAKAS LATHEROS is something that I have loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook greek style peas - arakas latheros using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Greek style peas - ARAKAS LATHEROS:
  1. Make ready Frozen peas
  2. Take 1 onion finely chopped
  3. Get 2 carrots cut into chunks
  4. Take 2 potatoes cut into chunks
  5. Get 1 tin good quality tinned tomatoes
  6. Get 4 tablespoons Good quality olive oil
  7. Prepare Parsley & Greek feta for decoration

This recipe falls under the category of lathero, which means cooking vegetables in olive oil, and it doesn't get any better than that! Greek Style Stewed Peas - Arakas Latheros. Taking an understated veggie and showcasing it's true potential in this classic Greek dish from a family of dishes called ladera - or based in olive oil. High in protein, healthy starchy carbs, loaded with fiber - packed with flavor.

Steps to make Greek style peas - ARAKAS LATHEROS:
  1. Par boil the carrots and potatoes. Then gently fry the onions in olive oil and add your peas and tinned tomatoes. Bring it back to a simmer and add the carrots and potatoes.
  2. Cover and simmer for about 10 mins, if the sauce gets to dry add water, if your sauce gets to runny add breadcrumbs…you can’t lose!! But make sure the potatoes stay firm and in shape. Plate up the ARAKAS LATHEROS with a scattering of parsley and Greek feta and a squeeze of lemon.

Taking an understated veggie and showcasing it's true potential in this classic Greek dish from a family of dishes called ladera - or based in olive oil. High in protein, healthy starchy carbs, loaded with fiber - packed with flavor. These stewed peas are vegan, gluten free and nut. What are Greek peas or arakas latheros? Greek peas are an oil-based stew, made from peas, tomatoes, potatoes, lots of fresh dill, and ample olive oil.

So that is going to wrap it up with this special food greek style peas - arakas latheros recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!