Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, frozen peas paneer instant veg. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! In a kadai add oil or butter when hot add cumin seeds when cracked add bay leaf and chopped onion stir it till soft now add chopped green chilli,ginger chopped. Add the cubed paneer, frozen green peas and water to the instant pot.
Frozen peas paneer instant veg is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Frozen peas paneer instant veg is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have frozen peas paneer instant veg using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Frozen peas paneer instant veg:
- Make ready 1 cup frozen peas
- Prepare 100 gms paneer
- Make ready 2 big size chopped tomatoes
- Make ready 1 big size chopped onion
- Prepare 1 green chilli chopped
- Take 1 inch ginger pieces finely chopped
- Prepare 2 tbsp olive oil or butter
- Get 1/2 tbs cumin seeds
- Get to taste Salt according
- Prepare 1 bay leaf
- Prepare 1/2 tbs red chilli powder
- Get 1/2 tbs garam masala powder
- Prepare 1/2 tbs kitchen king masala
Matar Paneer is a classic creamy paneer dish popular all over India. It is made using paneer (Indian cottage cheese) and matar (green peas) simmered in a onion-tomato based gravy along with aromatic spice powders. Am making this restaurant style matar paneer using instant pot that is rich in taste yet low in calories. Make restaurant-quality Indian peas and paneer or Matar Paneer in your Instant Pot or pressure cooker.
Instructions to make Frozen peas paneer instant veg:
- In a kadai add oil or butter when hot add cumin seeds when cracked add bay leaf and chopped onion stir it till soft now add chopped green chilli,ginger chopped.
- Now add chopped tomatoes and cook till soft add spices
- Now add frozen peas cover with lid for 5 minute
- Now add grated paneer and cook 2 minutes. Frozen peas paneer dry veg is ready for serve you can enjoy it with nan,roti or paratha as you like
Am making this restaurant style matar paneer using instant pot that is rich in taste yet low in calories. Make restaurant-quality Indian peas and paneer or Matar Paneer in your Instant Pot or pressure cooker. This is a classic Indian vegetarian recipe you can make at home in minutes. To check the oil is hot enough, add a cube of paneer to the oil - it should sizzle if oil is hot enough. Paneer provides instant energy to the body and helps in releasing much needed calories in the body.
So that’s going to wrap it up with this exceptional food frozen peas paneer instant veg recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
