Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, carbonara rice. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Carbonara Rice is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Carbonara Rice is something which I have loved my whole life.
When life gets crazy we get cheesy! Sometimes a big bowl of comfort food is the way to make your soul smile. To me pasta and Italian comfort food is all. Sautéed chicken, simmered in creamy chicken soup with green peas and rice. stir in the Parmesan and dinner's ready!
To begin with this recipe, we must prepare a few components. You can have carbonara rice using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Carbonara Rice:
- Make ready 40 g Pancetta OR Bacon *cut into small pieces
- Make ready 1/2 tablespoon Olive Oil
- Make ready 2 Eggs
- Prepare Black Pepper
- Prepare 20-30 g Pecorino OR Parmesan Cheese *grated
- Make ready 1 serving warm Cooked Rice *Short OR Medium Grain recommended
- Make ready Salt
- Make ready Finely chopped Parsley
Lihat juga resep Onion Rice with Cheese Carbonara Sauce enak lainnya. A clever twist on the traditional pasta carbonara using day-old cooked rice. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. Though the dish only has a handful of ingredients, the best carbonara takes more than just tossing some eggs and bacon into a pasta bowl.
Steps to make Carbonara Rice:
- Lightly beat the Eggs in a bowl with the grated Cheese, add some freshly ground Black Pepper.
- Heat Olive Oil in a frying pan and cook Pancetta OR Bacon until crisp. Add warm Cooked Rice, stir-fry and lightly season with Salt. Add the Egg mixture and stir until softly cooked.
- Sprinkle with finely chopped Parsley and extra Pepper, and enjoy.
Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. Though the dish only has a handful of ingredients, the best carbonara takes more than just tossing some eggs and bacon into a pasta bowl. Spaghetti Pasta Carbonara—indulgent and delicious, yet so easy! Learn how to make carbonara sauce with bacon or pancetta and loads of parmesan. Humble ingredients—eggs, noodles, cheese, and pork—combine to create glossy, glorious pasta carbonara.
So that is going to wrap it up for this exceptional food carbonara rice recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
