Alu paratha
Alu paratha

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, alu paratha. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Aloo Paratha is North India's favourite breakfast. This filling and tasty dish is best served with chutney, curry, curd or raita and loads of butter, which makes Punjabi aloo Paratha a divine indulgence! When made just right, Indian aloo paratha is matchless in taste. Aloo paratha is One of the most popular paratha recipe from Punjab, India.

Alu paratha is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Alu paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have alu paratha using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Alu paratha:
  1. Get 1 kg alu
  2. Take 2 onions
  3. Get 8-10 hari mirchen
  4. Make ready 1 tsp chaat masala
  5. Prepare 1 tsp kuti wi lal mirch
  6. Take 1/2 tsp salt
  7. Make ready 1/2 tsp zeera
  8. Take hara dhania
  9. Take podina

These are most commonly topped with white butter and served alongside pickle and yogurt. Crispy, flaky Aloo Paratha (Potato-Stuffed Flatbread) are an emblem of soulful Indian home cooking. Almost every home has their own unique recipe and technique for making this delicious North Indian stuffed flatbread at home. Of all the stuffed breads India is famous for, Aloo Paratha is the one loved in every family kitchen.

Instructions to make Alu paratha:
  1. Alu ko boil karlen or mash karlen usme tamam ingredients add karen
  2. Ata goondh lein or usko roti ki shape me bel lein usme yeh mixture add karen
  3. Mixture ke upar dusri roti se cover karen
  4. Thoray se ghee me roti pakalen

Almost every home has their own unique recipe and technique for making this delicious North Indian stuffed flatbread at home. Of all the stuffed breads India is famous for, Aloo Paratha is the one loved in every family kitchen. This is the BEST and easy to make punjabi aloo paratha recipe with step by step photos. This is Indian stuffed flatbread where the outer layer is made from whole wheat flour and stuffing is spiced potato mixture. Variations for aloo paratha stuffing: The simple and quick stuffing version where boiled potatoes are mashed and added few spices.

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